RUM ORANGE RECIPE BY TASTY
Here's what you need: ice, orange marmalade, lime juice, rum, lime wedge, cocktail shaker
Provided by Pierce Abernathy
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a cocktail shaker, combine the ice, orange marmalade, lime juice, and rum.
- Cover with the lid and shake vigorously for 30 seconds.
- Strain into desired serving glass.
- Garnish with a lime wedge.
- Enjoy!
Nutrition Facts : Calories 191 calories, Carbohydrate 15 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 11 grams
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Musah Adam
[email protected]This is a great recipe. The oranges were perfectly caramelized and the rum sauce was delicious. I served it over ice cream and it was a perfect dessert.
Fidel Sida
[email protected]This was a hit at my party! Everyone loved the combination of oranges and rum. I will definitely be making this again.
Kavindaya Nayanananda
[email protected]This recipe is amazing! The oranges were so flavorful and the rum sauce was the perfect complement. I will definitely be making this again.
Luzianna
[email protected]This is a delicious and easy-to-make dessert. I love the way the oranges caramelize and the rum sauce is perfect. I've made it several times and it's always a hit.
Mirimam Khan
[email protected]I made this for a party and it was a huge success. Everyone loved the combination of oranges and rum. I will definitely be making this again.
sofia romania
[email protected]This was a great recipe! The oranges were perfectly caramelized and the rum sauce was amazing. I served it over ice cream and it was a hit.
Al Davis
[email protected]I've made this recipe several times now, and it's always a hit. I love that it's not too sweet, and the rum flavor is just right. I've also tried it with different types of oranges, and it's always delicious.
wesley Morgan
[email protected]This is my new go-to dessert recipe. It's so simple to make, but it always impresses my guests. The oranges and rum pair perfectly together, and the whipped cream on top is the perfect finishing touch.
Hira Khan
[email protected]Easy to make and delicious! I used a combination of blood oranges and navel oranges, and it gave the dish a beautiful color and complex flavor. The rum adds a nice warmth without being overpowering.
Keso Keso
[email protected]This rum orange recipe is a real winner! The combination of sweet oranges and a hint of rum is a perfect balance. I followed the recipe exactly and it turned out great. Will definitely make it again!