JAMBALAYA WITH SHRIMP AND HAM

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Jambalaya with Shrimp and Ham image

Provided by Ellie Krieger

Categories     main-dish

Time 55m

Yield 4 servings (serving size is 2 cups)

Number Of Ingredients 19

1 tablespoon olive oil
1 large onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
2 cloves garlic, minced
1/2 teaspoon salt, plus more, to taste
1/4 teaspoon freshly ground black pepper, plus more, to taste
1 teaspoon paprika
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
1 bay leaf
1/4 teaspoon cayenne pepper
1 tablespoon tomato paste
6 ounces diced, smoked ham
2 1/2 cups low sodium chicken broth
One 14 1/2-ounce can no-salt added diced tomatoes
1 cup uncooked long-grain white rice
1 pound peeled and deveined medium shrimp
Hot pepper sauce

Steps:

  • Heat the oil in a large Dutch oven over a medium heat. Add the onion, peppers and garlic and saute until they begin to soften, about 10 minutes. Mix in the next 11 ingredients, salt through the diced tomatoes. Bring to a boil. Stir in the rice, cover, reduce heat and simmer for about 20 minutes, or until rice is done and most of the liquid is absorbed. Add the shrimp and cook, covered, for 5 minutes more, or until shrimp is cooked through. Season with salt and pepper, to taste. Serve with hot pepper sauce.

Nutrition Facts : Calories 440 calorie, Fat 9 grams, SaturatedFat 2 grams, Cholesterol 190 milligrams, Sodium 1040 milligrams, Carbohydrate 50 grams, Fiber 3 grams, Protein 38 grams, Sugar 7 grams

Md. Anarul Islam
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This jambalaya was a hit at my party! I made it for a group of friends and everyone raved about it. The flavor was incredible and the shrimp and ham were cooked to perfection.


Niraj Niraj Mandal
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I made this jambalaya for my family and they loved it! It was easy to make and the ingredients were easy to find. The flavor was amazing and the shrimp and ham were cooked perfectly.


Suman Lama
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This jambalaya was delicious! The shrimp and ham were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.


Ralph Rogers
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I've made this jambalaya several times and it's always a winner. It's easy to make and the flavor is amazing. I highly recommend it!


Sadq Sadat
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This jambalaya was a hit at my party! I made it for a group of friends and everyone raved about it. The flavor was incredible and the shrimp and ham were cooked to perfection.


The Rap Vault
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I made this jambalaya for my family and they loved it! It was easy to make and the ingredients were easy to find. The flavor was amazing and the shrimp and ham were cooked perfectly.


Oyekola Rahmat
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This jambalaya was delicious! The shrimp and ham were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.


Sketch Love
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I've made this jambalaya several times and it's always a winner. It's easy to make and the flavor is amazing. I highly recommend it!


samir tak
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This jambalaya was a hit at my party! I made it for a group of friends and everyone raved about it. The flavor was incredible and the shrimp and ham were cooked to perfection.


Helen Ajefu
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I made this jambalaya for my family and they loved it! It was easy to make and the ingredients were easy to find. The flavor was amazing and the shrimp and ham were cooked perfectly.


Kon Kon
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This jambalaya was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The shrimp and ham were cooked to perfection and the rice was fluffy and flavorful. I will definitely be making this again.