RUM & MUSTARD GLAZED HAM
Very simple but Oh so good glaze. Decorate the ham with pineapple & cherries, cloves etc if you really want a fancy ham. If you do not want to use rum substitute orange juice.
Provided by Bergy
Categories Sauces
Time 1h20m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Lightly score the ham- criss-cross and place in a roasting pan.
- Mix remaining ingredients.
- Spoon sauce over the ham and bake in 425°F oven for 30 minutes.
- Lower temperature to 375°F and continue to roast for another hour.
- Baste frequently.
- The top should be well browned and crispy in texture.
- Allow to sit for 30 minutes covered with foil before carving.
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Choudary Haseeb
[email protected]I would not recommend this recipe. The ham was tough and the glaze was not flavorful.
Danielle Fisher
[email protected]This recipe was a disaster. The ham was overcooked and the glaze was too sweet.
Nasir Malik
[email protected]I followed the recipe exactly, but the ham didn't turn out as well as I hoped. It was a bit bland.
Kiomi Jackson
[email protected]The ham was a bit dry, but the glaze was delicious.
Awadh Gugu
[email protected]This ham was a little too sweet for my taste, but my family loved it.
Eudora you are very heinous boy 333300000000000
[email protected]I've tried many ham recipes over the years, but this one is my favorite. The glaze is simply divine.
Anthony Anayo
[email protected]I made this ham for a potluck and it was a huge hit. Everyone was asking for the recipe.
Afghajanan Afghan
[email protected]This ham is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dish.
Sashanie Jones
[email protected]I followed the recipe exactly and the ham turned out perfectly. It was a beautiful centerpiece for my Easter table.
Shawal Shawalzs
[email protected]This ham is so flavorful and juicy. The glaze is the perfect touch.
Ssenkabala Raymond
[email protected]I've never made ham before, but this recipe made it easy. The ham turned out delicious and I'll definitely be making it again.
Junahed Ahmed
[email protected]This ham is perfect for any special occasion. It's always a hit with my family and friends.
Dil Aawaiz
[email protected]I made this ham for Christmas dinner and it was a huge success. Everyone loved it!
Philip Zartey
[email protected]This is the best ham recipe I've ever tried. The glaze is incredible and the ham is cooked to perfection.
Nakash Ali
[email protected]I've made this ham several times now and it's always a crowd-pleaser. The glaze is so flavorful and the ham is always moist and juicy.
Mohammad Ahmed
[email protected]OMG! This ham is amazing! The glaze is the perfect combination of sweet and savory.
Emaan Asad
[email protected]The recipe was easy to follow and the ham turned out great. I'll definitely be making this again.
Ramesh Baniya
[email protected]This ham was a hit at our Easter dinner! The glaze was tangy and sweet, and the ham was cooked to perfection. Even my picky kids loved it.