I love this recipe. It is the only one that I make since a lake friend brought it to the lake with chicken soaked in it. Its delicious. I do not use as much salt as the recipe calls for because the other ingredients in the recipe are already salty so I just salt to taste. I think that the recipe actually calls for too much salt but I put the amount it called for so I wasnt altering the recipe.
Provided by Gingerbear
Categories Sauces
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- mix together and let come to a boil.
- Let cool.
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Ahtasham Ahmad
[email protected]This sauce is a bit too tangy for my taste, but it's still good. I'll probably add a little more sugar next time.
Ambs Nahuri
[email protected]I've been using this sauce for years and it's always been a favorite of mine. It's the perfect sauce for any kind of barbecue.
Racine Foster
[email protected]This sauce is delicious! I used it on grilled chicken and it was perfect.
Les Cooper
[email protected]This sauce is a little too spicy for my taste, but I still enjoyed it. I'll probably use less cayenne pepper next time.
Zeina Elmanawy
[email protected]I love that this sauce is made with all natural ingredients. I feel good about feeding it to my family.
Iftikhar Iftikhar
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
Ashok chaudhary Jaiswal
[email protected]This sauce is a bit too thick for my taste, but it still has a great flavor. I'll probably thin it out with some water next time I make it.
Nahid Parvej
[email protected]I've made this sauce several times now, and it's always a hit with my family and friends. It's so easy to make and it tastes delicious.
Skye Taoro
[email protected]This sauce is great! It's the perfect balance of sweet and tangy, and it has a nice smoky flavor.
Kate Baker
[email protected]This sauce is a little too sweet for my taste, but it's still good. I'll probably cut back on the sugar next time I make it.
Khan Kharku
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so I can whip up a batch whenever I need it.
Milan Hager
[email protected]This sauce is amazing! I've used it on chicken, pork, and even tofu, and it's always been delicious.
Nina Duran
[email protected]I made this sauce for a party last weekend and it was a hit! Everyone loved it. I especially liked that it wasn't too thick or too runny.
Nour Daaod
[email protected]This BBQ sauce is a game-changer! I've tried so many recipes, but this one is by far the best. It's the perfect balance of sweet, tangy, and smoky, and it goes great on everything from chicken to pork to ribs.