ROYAL RHUBARB COFFEE CAKE RECIPE
Provided by BobLongo
Number Of Ingredients 13
Steps:
- TOTAL TIME: Prep: 15 min. Bake: 45 min. + cooling YIELD: 15 servings. 1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. 2. Pour into a greased 13x9-in. baking dish. Spoon rhubarb to within 1/2 in. of edges. Combine topping ingredients; sprinkle over top. 3. Bake at 350° for 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
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Natacha Nkutu
[email protected]I've made this coffee cake several times now and it's always a hit! The rhubarb filling is so delicious and the streusel topping is the perfect finishing touch. I would definitely recommend this recipe.
Sarah Ibbitson
[email protected]This coffee cake was easy to make and turned out great! The rhubarb filling was tart and flavorful, and the streusel topping was sweet and crunchy. I would definitely recommend this recipe to others.
Anne Rebayla
[email protected]I made this coffee cake for my family and they loved it! The rhubarb filling was a bit tart for my taste, but everyone else seemed to enjoy it. The streusel topping was the perfect finishing touch.
Penny Aweri
[email protected]This coffee cake was delicious! The rhubarb filling was tart and the streusel topping was sweet and crunchy. The cake itself was moist and flavorful. I would definitely recommend this recipe.
Godspower David
[email protected]I'm not usually a fan of coffee cake, but this recipe changed my mind. The rhubarb filling is amazing and the streusel topping is so good. I will definitely be making this again.
Fortnite Flopper
[email protected]This coffee cake is so moist and flavorful. The rhubarb filling is the perfect balance of tart and sweet. I will definitely be making this again.
Abdrahman Boukedir
[email protected]I love the combination of rhubarb and coffee cake. This recipe is easy to follow and the results are delicious. I would definitely recommend this recipe to others.
Zafarullah Bhatti
[email protected]This coffee cake was a hit at my brunch party! The rhubarb filling was tart and tangy, and the streusel topping was perfectly sweet and crunchy. I'll definitely be making this again.
Darlie Kaviva
[email protected]I'm not a big fan of rhubarb, but I loved this coffee cake! The rhubarb filling was tart and flavorful, and the streusel topping was sweet and crunchy. I would definitely recommend this recipe to others.
George Scherzer
[email protected]This coffee cake was easy to make and turned out great! The rhubarb filling was delicious and the streusel topping was the perfect finishing touch. I would definitely recommend this recipe to others.
Philippe Kenny
[email protected]I made this coffee cake for a potluck and it was a huge success! Everyone loved it. The rhubarb filling was tart and flavorful, and the streusel topping was sweet and crunchy. I would definitely make this coffee cake again.
Aaron Ritch
[email protected]This coffee cake was a bit too sweet for my taste, but my family loved it. The rhubarb filling was tart and the streusel topping was sweet and crunchy. I would definitely recommend this recipe to others who have a sweet tooth.
nishat nadia
[email protected]I've made this coffee cake several times now and it's always a hit! The rhubarb filling is so delicious and the streusel topping is the perfect finishing touch. I would definitely recommend this recipe.
Jannat Akter
[email protected]This coffee cake was easy to make and turned out great! The rhubarb filling was tart and flavorful, and the streusel topping was sweet and crunchy. I would definitely recommend this recipe to others.
Mutebe Henry
[email protected]I made this coffee cake for my family and they loved it! The rhubarb filling was a bit tart for my taste, but everyone else seemed to enjoy it. The streusel topping was the perfect finishing touch.
spyfans chydalie (Spyninjasfamilyforever)
[email protected]This coffee cake was delicious! The rhubarb filling was tart and the streusel topping was sweet and crunchy. The cake itself was moist and flavorful. I would definitely recommend this recipe.
Ghayas Gul
[email protected]I'm not usually a fan of coffee cake, but this recipe changed my mind. The rhubarb filling is amazing and the streusel topping is so good. I will definitely be making this again.
Karishma Arif
[email protected]This coffee cake is so moist and flavorful. The rhubarb filling is the perfect balance of tart and sweet. I will definitely be making this again.
Adelaide Fairless
[email protected]I love the combination of rhubarb and coffee cake. This recipe is easy to follow and the results are delicious. I would definitely recommend this recipe to others.
kunda Prince
[email protected]This coffee cake was a hit at my brunch party! The rhubarb filling was tart and tangy, and the streusel topping was perfectly sweet and crunchy. I'll definitely be making this again.