This is one of my favorite recipes. It takes a little longer to cook than some recipes, but is very worth it. The gravy you'll make is wonderful served over mashed potatoes.
Provided by gojenni714
Categories Steak
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut steak into four pieces.
- On a plate, mix salt, pepper, marjoram, and flour.
- Dredge steaks in flour.
- Pound mixture into steaks till steaks are about double in diameter and about 1/4" thick.
- In a heavy skillet, heat butter over medium heat. Add onions; saute 10 minutes or till golden brown.
- Lift out onions, set aside.
- Add steak to hot skillet.
- Brown over med-high heat.
- Add broth and onions.
- Cover and simmer over very low heat 1 hour or till tender.
- Remove steaks to warm platter.
- Stir sour cream into pan drippings.
- Whisk till smooth-- do not boil!
- Pour over steaks and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Snethemba Nyathi
[email protected]This is a great recipe for a budget-friendly meal. The round steak is a relatively inexpensive cut of meat, but it's still very flavorful when cooked properly. The onions add a nice sweetness and depth of flavor.
rahman Lutfor
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the steak and the onions. I'll definitely be making this recipe again.
zeffdakilla
[email protected]This recipe is a keeper! The steak was cooked perfectly and the onions were caramelized to perfection. I served it with mashed potatoes and green beans, and it was a meal that my whole family enjoyed.
Joey m Nebbergall
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or potatoes, and a side of vegetables.
Avery Guischard
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the onions add a delicious sweetness. I highly recommend this recipe.
Abdullah Hasan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak is fall-apart tender and the onions are caramelized to perfection. I served it with mashed potatoes and green beans, and it was a meal that my whole family loved.
Tommy Beech
[email protected]I'm not a fan of round steak, but I tried this recipe and I was pleasantly surprised. The meat was tender and flavorful, and the onions were perfectly caramelized. I'll definitely be making this again.
Daniel Kuao
[email protected]This is a great recipe for a budget-friendly meal. The round steak is a relatively inexpensive cut of meat, but it's still very flavorful when cooked properly. The onions add a nice sweetness and depth of flavor.
Aliu Raheemah
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the steak and the onions. I'll definitely be making this recipe again.
Razz Mandal
[email protected]This recipe is a keeper! The steak was cooked perfectly and the onions were caramelized to perfection. I served it with mashed potatoes and green beans, and it was a meal that my whole family enjoyed.
Edit Account
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the onions add a delicious sweetness. I highly recommend this recipe.
ROHAN HUN YAAR
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or potatoes, and a side of vegetables.
Khan4536 Ji
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the onions were caramelized to perfection. I served it with mashed potatoes and green beans, and it was a meal that my whole family enjoyed.
Shuiafa Pagunni
[email protected]This is my go-to recipe for round steak. It's always a hit with my guests. The meat is always tender and flavorful, and the onions add a nice touch of sweetness. I highly recommend this recipe.
Qureshipti Qureshipti
[email protected]I'm not a big fan of round steak, but this recipe changed my mind. The meat was so tender and juicy, and the onions added a delicious sweetness. I'll definitely be making this again.
Fahmida Showkat
[email protected]This round steak recipe is a winner! The meat was tender and flavorful, and the onions were perfectly caramelized. I served it with mashed potatoes and green beans, and it was a hit with my family.