ROUND STEAK IN RICH GRAVY

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Make and share this Round Steak In Rich Gravy recipe from Food.com.

Provided by keen5

Categories     Steak

Time 2h25m

Yield 6 serving(s)

Number Of Ingredients 6

3 lbs beef round steak (top round, bottom round or sirloin tip, 1" thick)
1/3 cup all-purpose flour
3 tablespoons shortening
1 (1 1/2 ounce) envelope dry onion soup mix
1/2 cup water
1 (10 1/2 ounce) can condensed cream of mushroom soup

Steps:

  • Sprinkle one side of meat with half the flour; pound in with meat mallet.
  • Turn meat and pound in remaining flour.
  • Cut meat into 6 to 8 serving pieces.
  • Melt shortening in large skillet; brown meat in shortening over medium heat, about 15 minutes.
  • Sprinkle onion soup mix over meat.
  • Mix water and mushroom soup; pour over meat.
  • Cover tightly; simmer 1-1/2 to 2 hours or until tender.
  • Place meat on warm platter.
  • Heat remaining gravy mixture to boiling, stirring constantly; pour over meat.

Dominick Hollingsead
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I followed the recipe exactly and the steak was tough and the gravy was watery. I'm not sure what went wrong.


Kathleen Hoffman
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This recipe is a bit bland for my taste. I added some extra spices and herbs to give it more flavor.


md Monish
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I'm not a big fan of round steak, but this recipe changed my mind. The steak was tender and flavorful, and the gravy was amazing.


Nita May
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This recipe is a bit pricey, but it's worth it for a special occasion. The steak is top-notch and the gravy is divine.


Mrs Arasmith
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I made this recipe for a potluck and it was a hit! Everyone loved the steak and the gravy.


Jannat Fiza
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This is a great recipe for a special occasion. The steak is impressive and the gravy is elegant.


Lucia B
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I've tried this recipe a few times and I've never been disappointed. The steak is always tender and juicy, and the gravy is always delicious.


Victor yanez
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This recipe is a bit time-consuming, but it's worth it. The steak is fall-apart tender and the gravy is rich and flavorful.


Akhona Shangase
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I was a bit skeptical about this recipe, but I'm glad I tried it. The steak was so tender and the gravy was amazing. I'll definitely be making this again.


Ahmed Maatallah
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I made this recipe for my husband and he loved it! He said it was the best round steak he'd ever had.


Iv4r
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


Gordon Smith
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I've made this recipe several times and it always turns out great. The key is to cook the steak slowly over low heat so that it doesn't toughen up.


Mike Yabwetsa
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This round steak recipe is a keeper! The gravy was rich and flavorful, and the steak was tender and juicy. I served it over mashed potatoes and green beans, and it was a hit with my family.


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