ROUND STEAK AND GRAVY
This steak is very tender. The gravy is a beautiful colour with lots of flavour.A simple ingredient list, too!
Provided by cuisinebymae
Categories Steak
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine flour, mustard, salt and pepper.
- Trim fat from meat.
- Make cuts in edges of meat to keep it from curling.
- Dredge with flour mixture to coat, shaking off excess.
- Reserve remaining flour.
- Heat oil in skillet.
- Brown meat in oil on both sides, over medium-high heat.
- Reduce heat to a simmer.
- Drain off fat.
- Combine water and Worcestershire sauce.
- Add to meat in skillet.
- Cover tightly and simmer for 1 hour or until tender, turning meat occasionally.
- Remove meat to a platter to keep warm.
- Sprinkle reserved flour mixture into the skillet, a little at a time, stirring constantly over medium heat.
- Use a fork, mashing out any lumps.
- Gradually add 1/2 to 1 cup water, stirring constantly, until thickened.
- Drizzle some gravy over the meat and serve remainder on the side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #american #dinner-party #stove-top #dietary #comfort-food #egg-free #free-of-something #meat #steak #taste-mood #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Rushna Burfat
[email protected]I'm not sure what went wrong, but my steak turned out tough and the gravy was bland. I think I'll try a different recipe next time.
Sheryll Meyer
[email protected]This recipe is a winner! The steak was tender and juicy, and the gravy was perfect. I will definitely be making this again and again.
Felix Acheampong
[email protected]This recipe was a bit too time-consuming for me. I think I'll try a different recipe next time.
Md.Khairul Islam
[email protected]I've never made round steak before, but this recipe made it easy. The steak was tender and the gravy was flavorful. I will definitely be making this again.
Renee Burke
[email protected]This recipe is a great way to use up leftover steak. I made it with some leftover flank steak and it was delicious. The gravy is especially good.
Tiger Black
[email protected]This recipe was a bit too salty for my taste. I think I'll use less salt next time. Otherwise, it was a good recipe.
Rana Habib Khan Official
[email protected]I love this recipe! It's so easy to make and always turns out great. I like to add a few mushrooms and onions to the gravy for a little extra flavor.
Alim Islam
[email protected]I followed the recipe exactly and the results were perfect. The steak was tender and juicy, and the gravy was flavorful. I served it over mashed potatoes and green beans, and my family loved it.
Sumair Imtiaz
[email protected]This recipe was a bit bland for my taste. I added some garlic and onion powder to the gravy and it helped a lot. The steak was also a bit tough, but I think that was because I didn't cook it long enough.
Joell Mccall
[email protected]I'm not a big fan of round steak, but this recipe changed my mind. The steak was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
neil wallop
[email protected]This recipe was easy to follow and the results were delicious. The steak was tender and the gravy was flavorful. I will definitely be making this again.
King Shuvo
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and the gravy is flavorful. I like to add a bit of Worcestershire sauce to the gravy for a little extra depth of flavor.
Panashe Zisengwe
[email protected]This recipe is a keeper! The steak was tender and juicy, and the gravy was perfect. I will definitely be making this again.
Nasurullah Khan
[email protected]I love this recipe! It's so easy to make and always turns out great. The gravy is especially delicious. I like to serve it over egg noodles or mashed potatoes.
Muntazir Shah
[email protected]This round steak and gravy recipe was absolutely delicious! The meat was tender and flavorful, and the gravy was rich and savory. I served it over mashed potatoes and green beans, and my family loved it. I will definitely be making this again!