ROSEMARY SAUCE
Make and share this Rosemary Sauce recipe from Food.com.
Provided by Millereg
Categories Sauces
Time 35m
Yield 5 ounces, 4 serving(s)
Number Of Ingredients 5
Steps:
- Reduce white wine to approximately 4 to 5 ounces by simmering.
- Add shallots and rosemary, and continue simmering, stirring occasionally.
- When the mixture has been reduced to approximately 1½ to 2 ounces, add heavy cream and further reduce to 4 ounces.
- Whisk in Dijon mustard.
- Serve immediately.
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Si Kabir
[email protected]This sauce is a keeper! I'll definitely be making it again and again.
Dennoh Ndolo Lawrence
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. I think I'll try again soon and see if I can get it right.
Tohidul Isl
[email protected]I made this sauce for a special occasion and it was a huge success. Everyone loved it!
David Chikwado
[email protected]This is the best rosemary sauce I've ever had! It's so flavorful and versatile.
Shayan Mehtab
[email protected]I'm not a big fan of rosemary, but this sauce was still really good. The flavors were well-balanced.
kingsley ntasey
[email protected]This sauce is so good! I can't wait to try it on other dishes.
Salifu Rasheeda
[email protected]I found the sauce to be a bit bland. I think I'll add some more herbs and spices next time.
Ngonie Chibatwa
[email protected]The rosemary sauce was a bit too oily for my taste. I think I'll try reducing the amount of olive oil next time.
Blessinh Onwe
[email protected]I love how easy this sauce is to make. It's perfect for a weeknight meal.
Lionel Sullivan
[email protected]This rosemary sauce is so versatile. I've used it on chicken, fish, and even pasta. It's always a hit.
Crystal Morris
[email protected]I made this sauce for my family and they loved it! It's a great way to add flavor to a simple dish.
Sbuda Keith
[email protected]This sauce is amazing! I used it on chicken and it was so delicious. The rosemary flavor really shines through.
R and L A
[email protected]I've tried many rosemary sauce recipes, but this one is by far the best. It's so easy to make and the flavor is out of this world.
Shahid Jutt
[email protected]This rosemary sauce was a hit at my last dinner party! Everyone raved about the rich, flavorful sauce. It was the perfect addition to my grilled lamb chops.