BOB'S AWESOME LASAGNA
This is a traditional baked lasagna that is a favorite in our family. Ground beef, cottage cheese, and mozzarella make it rich and filling.
Provided by Bob
Categories World Cuisine Recipes European Italian
Time 1h30m
Yield 12
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook noodles in boiling water for 8 to 10 minutes, or until al dente; drain.
- In a large skillet over medium heat, saute ground beef, onions, salt and garlic salt until meat is brown. Drain excess fat, add spaghetti sauce to beef mixture, and bring to a boil. Reduce heat, and simmer for 15 to 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch glass baking pan.
- Line bottom of pan with three lasagna noodles. Spread 1/3 of sauce mixture over noodles. Layer 1/3 of the cottage cheese over the sauce. Sprinkle 1/3 of the mozzarella over the cottage cheese. Repeat this layering process until all ingredients are used up.
- Bake in the preheated oven for one hour. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 334.9 calories, Carbohydrate 26.2 g, Cholesterol 54.3 mg, Fat 14.6 g, Fiber 2.6 g, Protein 24 g, SaturatedFat 7.2 g, Sodium 983.7 mg, Sugar 8 g
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Taiba Shehzadi
[email protected]I would not recommend this recipe to anyone. It was a waste of time and ingredients.
Bad Black
[email protected]This lasagna was a complete disaster. The noodles were overcooked, the sauce was watery, and the cheese was rubbery.
Angello-San pro's
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs to give it more flavor.
Kinza Khan
[email protected]This lasagna was a bit too cheesy for my taste, but my husband loved it. I'll probably make it again, but I'll use less cheese next time.
Ajajnia David
[email protected]I'm not a huge fan of lasagna, but I thought I'd give this recipe a try. I was pleasantly surprised! The lasagna was very flavorful and the cheese was melted and gooey.
Mustapha Adamu
[email protected]I made a few substitutions to this recipe based on what I had on hand, and it still turned out great. I'm sure it would be even better if I had followed the recipe exactly.
Reid Blanchard
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty meal.
Katy Weiss
[email protected]I've tried many lasagna recipes over the years, but this one is by far the best. It's the perfect combination of cheesy, meaty, and saucy.
Ella Mounsey
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it.
Megami Nekohime (Megami Nekohime)
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. The cheese was melted and gooey, the sauce was flavorful, and the noodles were cooked al dente.
Barbara Peter
[email protected]This lasagna was so easy to make and it tasted delicious. I will definitely be making it again.
Nate Howard
[email protected]I've made this lasagna recipe several times now and it always turns out great. It's a great dish to serve for company.
Tangie Jones
[email protected]This lasagna was a hit with my family! The flavors were amazing and the texture was perfect.