ROSEMARY-RED WINE MARINADE
This marinade is primarily for beef, but would work with any meat that you grill. The meat is placed in a plastic freezer bag with the marinade for at least 4 hours and up to 2 days. The marinade can be made up to 3 days in advance. It must be discarded after use as the ingredients will break down during the marination period. This makes enough for 3 pounds of meat.
Provided by threeovens
Categories < 15 Mins
Time 5m
Yield 1/2 cup, 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a small bowl, cover and refrigerate. Can be stored up to 3 days in advance of use. Discard after use.
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Fati Mumuni
[email protected]I've tried this marinade on several different types of meat, and it always turns out great. It's a great way to add flavor to your favorite cuts of meat.
Evelyn No
[email protected]This is a great marinade for any occasion. It's easy to make and adds a lot of flavor to the meat.
Funneemunkee Chase
[email protected]I love this marinade! It's so easy to make and it adds a lot of flavor to the meat.
Prashant Jha
[email protected]This marinade is a great way to tenderize and flavor meat. I've used it on everything from steak to chicken, and it always turns out great.
Dover Olayinka (Dover'o)
[email protected]I've been using this marinade for years, and it never disappoints. It's a great way to add flavor to any meat.
Tormson Siziba
[email protected]This marinade is a must-try for any meat lover. It's easy to make and adds a ton of flavor.
Rorry Short
[email protected]I'm so glad I found this recipe. It's a great way to add flavor to my favorite cuts of meat.
Gh0stthesleepdeprivedtoast
[email protected]This is a great marinade for a special occasion. It's easy to make and adds a lot of flavor to the meat.
William Sarabia
[email protected]This marinade is a keeper! I will definitely be using it again and again.
Ahammed Hanif
[email protected]I was really impressed with how well this marinade tenderized the meat. My steak was so juicy and flavorful, and it cooked evenly throughout.
Shree Thapa
[email protected]This marinade is a great way to add flavor to any meat. I've used it on beef, pork, and chicken, and it always turns out delicious.
Melissa Phelps
[email protected]I love the simplicity of this marinade. It only has a few ingredients, but it packs a lot of flavor. I used it on a chicken breast and it was cooked to perfection.
maegan cook
[email protected]This was my first time making a red wine marinade, and it was so easy! The instructions were clear and concise, and the marinade turned out perfectly. I can't wait to try it on other meats.
Shahzaib gujrati
[email protected]I've tried many different red wine marinades, but this one is by far the best. The rosemary adds a wonderful flavor that really complements the wine. I highly recommend this recipe!
Aizaz Bhutta
[email protected]This marinade is amazing! I used it on a pork loin and it turned out so tender and flavorful. I will definitely be using this recipe again.