ROSEMARY MEATLOAF
Make and share this Rosemary Meatloaf recipe from Food.com.
Provided by SharleneW
Categories Meat
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees.
- Spray a 13 x 9 x 2 inch baking pan with nonstick spray.
- In a large bowl, beat eggs slightly with a fork.
- Add water and oatmeal and let stand until liquid is absorbed (about 5 minutes) Stir in remaining ingredients, except meat; mix well.
- Add meat, using your hands or a sturdy spoon and mix until well blended.
- Shape into a loaf in your baking pan.
- Make an indentation (trough) down center of loaf and fill with ketchup.
- Bake for 1 hour or until loaf is done (should not be pink in the middle).
- Remove from oven and cover with foil--let stand 10 to 15 minutes before serving and it will cut nicely.
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Josh Okiria
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and moist, and the rosemary gives it a really nice touch.
Malena Mullman
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. My family loves it.
Abdi Deeq
[email protected]I made this meatloaf for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Khadija Calif
[email protected]This meatloaf is a staple in my household. It's always a crowd-pleaser and it's so easy to make. I highly recommend it.
redwillow
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually make it with ground beef, but I've also made it with ground turkey and it was just as good.
Ida Rozenberg
[email protected]This was my first time making meatloaf and it turned out great! I followed the recipe exactly and it was perfect.
Babar Ghouri
[email protected]I've made this meatloaf several times now and it's always a winner. It's so easy to make and always turns out delicious.
Shankar Yadav
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and moist, and the rosemary gives it a really nice touch.
Nodi islam Raju
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. My family loves it.
Malika Qurban
[email protected]I made this meatloaf for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Lydia Atuhaire
[email protected]This meatloaf is a staple in my household. It's always a crowd-pleaser and it's so easy to make. I highly recommend it.
Onebare Kesiena
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually make it with ground beef, but I've also made it with ground turkey and it was just as good.
Phrwd
[email protected]This was my first time making meatloaf and it turned out great! I followed the recipe exactly and it was perfect. The rosemary really added a nice flavor.
Carlos Gill
[email protected]I've made this meatloaf several times now and it's always a winner. It's so flavorful and moist, and the rosemary gives it a really nice touch. I highly recommend this recipe.
Nolife
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfectly. My friends and family love it.
Diamond Williams
[email protected]I tried this recipe last night and it turned out great! I made a few small changes, like using ground turkey instead of beef, and it still came out delicious. The rosemary really added a nice touch.
Asif Mansouri
[email protected]This rosemary meatloaf was a hit with my family! The flavors were perfectly balanced and the meat was so moist and tender. I will definitely be making this again.