Make and share this Rosemary Mashed Potatoes recipe from Food.com.
Provided by lazyme
Categories Potato
Time 45m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Cook potatoes in large pot of boiling salted water until tender, about 40 minutes. Drain. Return potatoes to pot; mash.
- Combine half and half and rosemary in small saucepan; bring to simmer. Remove from heat; stir into mashed potatoes. Add butter; stir to melt. Season to taste with salt and pepper. (Can be made 2 hours ahead. Cover; let stand at room temperature. Before serving, stir over low heat until warm.).
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Azra Noor
[email protected]These mashed potatoes were delicious! The rosemary gave them a really unique and delicious flavor.
Le Joe
[email protected]Overall, I thought these rosemary mashed potatoes were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
G Gs
[email protected]The potatoes were a little undercooked for my liking. I would cook them for a few minutes longer next time.
Kiasy
[email protected]These mashed potatoes were a little too salty for my taste. I think I would use less salt next time.
Anna Manhire
[email protected]I made these mashed potatoes for my family and they loved them! They're a great side dish for any meal.
Samuel Sunday
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, flavorful, and the rosemary adds a nice touch of herb flavor.
Idris Ibrahim
[email protected]These mashed potatoes were a hit at my party! Everyone loved the flavor of the rosemary.
Badhon Raj
[email protected]I love the combination of rosemary and potatoes. These mashed potatoes were a delicious and easy side dish.
Zain Zamurad
[email protected]These mashed potatoes were a great side dish to my holiday meal. They were creamy, flavorful, and the rosemary added a nice touch of herb flavor.
Mateusz kowalewski
[email protected]Overall, I thought these rosemary mashed potatoes were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Jack Webster
[email protected]The potatoes were a little too chunky for my liking. I would mash them more next time.
Muwanguzi Solomon
[email protected]These mashed potatoes were a little bland for my taste. I think I would add more rosemary next time.
Jasmyne Henry
[email protected]I love how easy these mashed potatoes are to make. They're a great side dish for any weeknight meal.
Brian Pedersen
[email protected]These rosemary mashed potatoes are the best mashed potatoes I've ever had. They're creamy, flavorful, and the rosemary adds a perfect touch of herb flavor.
Idrees Ahmed
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Keasha Roberts
[email protected]These mashed potatoes were amazing! The rosemary gave them a really unique and delicious flavor.
Tashya Iman
[email protected]The rosemary mashed potatoes were a delicious side dish to my roasted chicken. The potatoes were creamy and flavorful, and the rosemary added a nice touch of herb flavor.
Naziru Rahaman
[email protected]These potatoes were so easy to make and they turned out so well. I will definitely be making them again.
bereket teferi
[email protected]I love the flavor that the rosemary adds to these mashed potatoes. It's a nice change from the usual mashed potatoes.
Usama Ansari 99
[email protected]These rosemary mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, flavorful, and the perfect side dish to our roasted turkey. I will definitely be making them again.