Sherry Thompson of Seneca, South Carolina combines the best of both worlds with her combination turtle/rocky road cake that's rich, chocolaty and irresistible! Since it's frosted in the pan, traveling with it is easy!
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- Prepare and bake cake according to package directions, using a greased 13-in. x 9-in. baking pan. , Meanwhile, for frosting, combine confectioners' sugar and cocoa in a small bowl; whisk in cream and vanilla until smooth. While cake is still hot, drizzle with half of the caramel topping and half of the frosting. Sprinkle with marshmallows; return to the oven for 5 minutes or until marshmallows are softened. , Drizzle with remaining caramel topping; sprinkle with nuts. Drizzle with remaining frosting. Cool on a wire rack.
Nutrition Facts :
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Quar Agwa
[email protected]This cake was amazing! The chocolate was rich and the marshmallows were gooey. I will definitely be making this again.
Arabella Sticher
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Raja shazaib
[email protected]Not bad!
Mr Noyon
[email protected]This cake was delicious! The chocolate was rich and the marshmallows were gooey. I will definitely be making this again.
Md Shofikul Islam
[email protected]Wow!
Asante Richmond
[email protected]This cake was a bit dry for my taste. I think I would add some more butter or oil next time.
Junior Mathebula
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best chocolate cake he had ever had.
Fashion Adishan I S
[email protected]This cake was so easy to make and it turned out so well! I was really impressed with how moist and fluffy it was. The chocolate flavor was also spot-on.
Md. Parves Shikder
[email protected]Not a fan.
Juma Ticpro
[email protected]This cake was amazing! The chocolate was rich and the marshmallows were gooey. I will definitely be making this again.
Phantah2 williamz56
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Johnson Thapa
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and the results are always delicious. I love the combination of chocolate, marshmallows, and nuts.
Trisha Mtawali
[email protected]This Rocky Road chocolate cake was a hit at my party! It was so rich and decadent, and the marshmallows and nuts added a fun and festive touch. I will definitely be making this again.