Make and share this Rocky Mountain High Coconut Cream Pie recipe from Food.com.
Provided by podapo
Categories Pie
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Mix sugar and cornstarch in large bowl until it resembles powder.
- Add the light cream slowly in a steady stream, whisking constantly. Beat well.
- Add milk in the same way. Beat in egg yolks.
- Pour into heavy 2-quart saucepan, set over medium high heat, and bring to boil, stirring constantly.
- When the mixture reaches a hard boil (when bubbles continue thru stirring) reduce heat to low, and simmer for 2 minutes while continuing to stir.
- Pour the filling into medium size bowl. Beat in the butter one Tablespoon at a time, stirring each until melted.
- Beat in vanilla and coconut. Cover the surface with plastic wrap and let cool for 1/2 hour.
- Spoon filling into pie crust, chill until firm, at least 4 hours. Can decorate with whipped cream and browned coconut if so desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #fruit #holiday-event #pies #easter #nuts #dietary #christmas #low-sodium #low-in-something #coconut
You'll also love
Gadija Williams
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. The filling is so creamy and delicious, and the crust is perfect.
Amen Abebaw
[email protected]This pie is amazing! The coconut cream filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Gedi Man
[email protected]I've made this pie several times now and it's always a hit! The filling is so creamy and delicious, and the crust is perfect. I love that it's a no-bake pie, so it's easy to make ahead of time.
Root Coot
[email protected]This pie is absolutely delicious! The coconut cream filling is smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Frank Enno
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. The filling is so creamy and delicious, and the crust is perfect.
Natumanya Daphine
[email protected]This pie is amazing! The coconut cream filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Maya Conklin
[email protected]I've made this pie several times now and it's always a hit! The filling is so creamy and delicious, and the crust is perfect. I love that it's a no-bake pie, so it's easy to make ahead of time.
Kim Wijsen
[email protected]This pie is absolutely delicious! The coconut cream filling is smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
davey thomas
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. The filling is so creamy and delicious, and the crust is perfect.
Ramzii murad
[email protected]This pie is amazing! The coconut cream filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Corruptify
[email protected]I've made this pie several times now and it's always a hit! The filling is so creamy and delicious, and the crust is perfect. I love that it's a no-bake pie, so it's easy to make ahead of time.
Robert 'Bobby' Garcia Jr
[email protected]This pie is absolutely delicious! The coconut cream filling is smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Selim jeba
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. The filling is so creamy and delicious, and the crust is perfect.
Tsumbedzo Netshituni
[email protected]This pie is amazing! The coconut cream filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Aisata Sow
[email protected]I've made this pie several times now and it's always a hit! The filling is so creamy and delicious, and the crust is perfect. I love that it's a no-bake pie, so it's easy to make ahead of time.
Brandon Simon
[email protected]This pie is absolutely delicious! The coconut cream filling is smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Tab Tan
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The filling is so creamy and delicious, and the crust is perfect.
Hakm Ali
[email protected]This pie was a huge hit with my family and friends! The coconut cream filling is rich and creamy, and the crust is perfectly flaky. I will definitely be making this pie again.