ROCKIN' RICE PUDDING
Provided by Tyler Florence
Categories dessert
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Combine cooked rice, milk, sugar and butter in a medium saucepan. Add raisins and vanilla. Cook for 25 minutes until most of the liquid is absorbed. Mix in lemon zest and 1/2 teaspoon of cinnamon. Spoon pudding into a serving dish and dust with remaining cinnamon. May serve chilled or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tezu Dove
[email protected]I'm so glad I found this rice pudding recipe. It's my new go-to dessert.
F J
[email protected]This rice pudding is a great way to use up leftover rice. It's a delicious and easy dessert.
Abiodun Oladele
[email protected]I love that this rice pudding recipe is so versatile. I can add different spices and fruits to change up the flavor.
David Grant
[email protected]This rice pudding is the perfect comfort food. It's warm and creamy, and it always makes me feel better.
whoodee 12
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful.
Jasmin Taleno
[email protected]This rice pudding is so easy to make and it tastes amazing. I love that it's not too sweet.
Malak Sherif
[email protected]I made this rice pudding for a potluck and it was a huge success. Everyone loved it!
BLACKO Gh
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful. I will definitely be making it again.
Lia Moorcroft
[email protected]I've made this rice pudding several times now and it's always a hit. My family loves it and it's so easy to make.
kamsi charles
[email protected]This rice pudding recipe is a keeper! It's so easy to make and the results are delicious. I love that it's not too sweet, and the cinnamon and vanilla give it a perfect flavor.