Provided by Robin Miller : Food Network
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F.
- Coat a large baking sheet with cooking spray.
- Arrange zucchini halves, flesh side up, on prepared baking sheet. Drizzle olive oil over zucchini. Season the flesh with salt and black pepper. Season with garlic powder. Sprinkle thyme over top.
- Roast 8 to 10 minutes, until tender and golden brown.
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md rana mia
[email protected]This is a great recipe for a quick and easy side dish.
Luis Villarreal
[email protected]I love the way the thyme complements the flavor of the zucchini.
Robert Alexander
[email protected]This recipe is so easy to make and it's always a hit with my family.
Klodjan Mema
[email protected]I'm always looking for new ways to cook zucchini and this recipe is a great addition to my repertoire.
sandar moe
[email protected]This recipe is a great way to use up leftover zucchini. I had some zucchini that was starting to go bad and this recipe saved it.
Dan Glory
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The zucchini was so tender and flavorful.
Jamie Lipscombe
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the roasted zucchini and they always ask for seconds.
James Safety
[email protected]I roasted the zucchini for a little longer than the recipe called for and it was even better. The zucchini was caramelized and had a wonderful smoky flavor.
Kavshsbs Aosve
[email protected]This recipe is so versatile. You can add any herbs or spices that you like.
Bishal Xettri
[email protected]I used fresh oregano instead of thyme and it was still delicious.
AAMIR UMRANI
[email protected]I added some chopped garlic to this recipe and it was amazing! The garlic added a nice depth of flavor.
Gideon Potgieter
[email protected]This recipe is a great way to use up leftover zucchini. It's also a healthy and delicious side dish.
Khazimlavuya Smouse
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the tender zucchini and the flavorful thyme.
Nurzahan Begum
[email protected]This is a great recipe for beginners. It's easy to follow and the results are impressive.
Sachhyam life
[email protected]I love the simplicity of this recipe. It's a great way to let the natural flavor of the zucchini shine through.
Fuma green
[email protected]This is one of my favorite ways to cook zucchini. It's so easy and the results are always delicious.
Shero Badsha
[email protected]I made this last night and it was a hit! The zucchini was perfectly roasted and the thyme added a really nice flavor. I'll definitely be making this again.
Tom Morgan
[email protected]Roasted zucchini with fresh thyme is a simple but delicious side dish that's perfect for any occasion. The zucchini is tender and flavorful, and the thyme adds a lovely herbaceous note.