ROASTED ZUCCHINI-CHICKPEA DIP WITH ZA'ATAR
Steps:
- Procedures 1 Adjust oven rack to middle position and preheat oven to 400°F. Toss squash and onion with 3 tablespoons olive oil and season generously with salt and pepper. Turn onto a rimmed baking sheet and roast, stirring once or twice, until vegetables are tender and browned, about 20 minutes. 2 Add chickpeas, garlic, tahini, and roasted vegetables to the bowl of a food processor. Season to taste with salt and pepper. Pulse until well-chopped. With machine running, stream in olive oil, lemon juice, and water, and blend until smooth. Add more water if mixture is too thick. Taste, adding more oil, lemon, or seasoning as needed. 3 Scrape dip into a serving bowl, drizzle with 1 additional tablespoon olive oil and sprinkle with za'atar. Serve with toasted flatbread, pita or crudités.
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Carmen Haoses
[email protected]This dip is a great addition to my party menu.
Bano Shah
[email protected]I can't wait to try this dip with my favorite pita chips.
cotton candyfur
[email protected]I'm definitely going to be trying this dip with other roasted vegetables.
Katina Reist
[email protected]This dip is a great way to change up your usual hummus.
Farhad Urf Azad
[email protected]I'm not a big fan of zucchini, but I loved this dip!
The Deathclaws
[email protected]This dip is a great way to get your kids to eat vegetables.
Md Radone
[email protected]I love the addition of the zaatar.
Mobile Digital Marketing Expert
[email protected]This dip is so easy to make.
Maxxiel Cardoso
[email protected]I'm definitely going to be making this dip again.
Rudolph Kakrabah
[email protected]This dip is perfect for a party or a snack.
Katelynn Schroeder
[email protected]I love that this dip is made with healthy ingredients.
Kamronbek Yusupbayev
[email protected]This dip is a great way to use up leftover zucchini.
May Alzeer
[email protected]This dip is so good! I love the smoky flavor of the roasted zucchini.
Lindokuhle Pityi
[email protected]This dip is amazing! I love the combination of roasted zucchini and chickpeas. It's perfect for a party or a snack.
Raja Mahdi
[email protected]I'm always looking for new dip recipes and this one is a keeper! It's so delicious and versatile. I've served it with pita chips, veggies, and even crackers.
Rocky Debnath
[email protected]This dip is so flavorful and easy to make. I love that it's made with healthy ingredients.
mezo story
[email protected]I made this dip for a party and it was a hit! Everyone loved it. I especially liked the addition of the zaatar.
Md Nihad
[email protected]This dip is delicious and healthy! The roasted zucchini gives it a great smoky flavor and the chickpeas add protein and fiber. I'll definitely be making this again.
Thapa Dilkumar
[email protected]I love this dip! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack at home.
RH LImon
[email protected]This roasted zucchini chickpea dip is amazing! The flavors are so well-balanced and the texture is perfect. I served it with pita chips and veggies, and it was a huge hit.