ROASTED VEGETABLES AND TORTELLINI
I love Italian Food, but so many of the Italian recipes take a long time to prepare...I am retired now so I have more time but once in a while, even us retirees like a short time in the kitchen preparing dinner. This recipe is good and quick...The tortellini can be bought in the refrigerated section of the grocery store. It's...
Provided by Linda Griffith
Time 40m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 450degrees, Melt butter in 13x9" baking pan for 3 to 4 minutes
- 2. Stir in vegetables, garlic, onion, Italian seasoning and salt. Bake stirring occasionally for 20 to 25 minutes or until vegetables are crispy tender.
- 3. Cook Tortellini according to package directions, Drain, return to pan. Stir in roasted vegetables and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
samboza Bozz
[email protected]I can't wait to try this recipe!
Princess Davis
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Usha Belbase
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe fits the bill perfectly.
Florence Ocansey
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Oscar nderitu
[email protected]I made this recipe for my vegetarian friends and they loved it. The roasted vegetables were especially flavorful.
Addison Gittens
[email protected]This recipe is a great way to use up leftover vegetables. I had some roasted broccoli and carrots, and I added them to the tortellini and sauce. It was a quick and easy meal that was also very tasty.
Dipal Thulung rai
[email protected]I'm not a big fan of tortellini, but this recipe changed my mind. The roasted vegetables were so flavorful and the sauce was creamy and rich. I will definitely be making this again.
Hina Hanif
[email protected]This dish was easy to make and very tasty. I used a variety of vegetables, including broccoli, carrots, and zucchini. The tortellini and sauce were also delicious. I will definitely be making this again.
Cheryl French
[email protected]I made this recipe for a dinner party and it was a huge success. The presentation was beautiful and the flavors were amazing. I highly recommend this recipe.
Saumu Shikuku
[email protected]This recipe was a hit with my family! The roasted vegetables were perfectly tender and flavorful, and the tortellini was cooked to perfection. The sauce was also delicious and creamy. I will definitely be making this again.