ROASTED VEGETABLE MIX
One of my favorite mixtures for the grill. I normally leave out the turnip or substitute it for a different root vegetable. I think the secret is in the butter sauce.
Provided by Mustang Sally 54269
Categories Potato
Time 55m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Place first 4 ingredients in a large greased roaster or foil pan.
- Melt butter in small saucepan on low. Stir in remaining 8 ingredients.
- Drizzle over vegetable mixture. Toss until well coated. Cover with lid or foil. Preheat gas barbecue. Place roaster on grill & reduce burner to medium-low. Close lid of barbecue and cook about 30 to 45 minutes, shaking roaster occasionally, until heated through.
Nutrition Facts : Calories 199.4, Fat 6.3, SaturatedFat 3, Cholesterol 11.4, Sodium 88.6, Carbohydrate 33.5, Fiber 5.3, Sugar 5.8, Protein 3.9
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Short Life feelings
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Ramona Fontenot
[email protected]This recipe is a great way to add flavor to your meals.
Abrar G
[email protected]I love the way the roasted vegetables caramelize in the oven.
Hashir Rehman
[email protected]This recipe is a great way to get kids to eat their vegetables.
Babur Alli
[email protected]I've made this recipe with different types of vegetables and it always turns out great.
MUSIC BD OFFICIAL
[email protected]This dish is perfect for a potluck or party.
Abbree Walksnice
[email protected]I love the versatility of this recipe. You can add or remove vegetables to suit your own taste.
Kim Fraley
[email protected]This recipe is a great way to use up leftover vegetables.
Helal MD
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Richna aktar
[email protected]This recipe is a great way to add flavor to your meals.
Alaa Salah
[email protected]I love the way the roasted vegetables caramelize in the oven.
Suliana Tolevu
[email protected]This recipe is a great way to get kids to eat their vegetables.
Iphon Gmail
[email protected]I've made this recipe with different types of vegetables and it always turns out great.
Angela Tabe
[email protected]This dish is perfect for a potluck or party.
Aamir Pitafi
[email protected]I love the versatility of this recipe. You can add or remove vegetables to suit your own taste.
Dogbey Frederick
[email protected]This recipe is a great way to use up leftover vegetables.
tanveer sabir
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Coco Brown
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Omid Omid
[email protected]I love this recipe! The vegetables are so flavorful and the roasted garlic adds a delicious depth of flavor.
Saad Raza Khan
[email protected]This roasted vegetable mix is a great way to get your daily dose of vegetables. It's easy to make and can be tailored to your own taste preferences.