ROASTED TARRAGON CHICKEN AND GRAVY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Tarragon Chicken and Gravy image

This chicken can be made in the crock pot or in the oven. Either way it's delicious. Directions are listed for both. Serve with mashed potatoes and a bright vegetable and you have a wonderful meal.

Provided by KGCOOK

Categories     Whole Chicken

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 4

1 (4 lb) whole chickens
1 (14 ounce) can low sodium chicken broth
2 teaspoons dried tarragon leaves, crushed
2 teaspoons garlic salt

Steps:

  • Leave chicken whole.
  • Wash chicken, drain and pat dry.
  • Mix tarragon and garlic together.
  • Sprinkle mixed seasonings inside cavity of chicken and over the outside.
  • Place chicken in crock pot, breast side up.
  • Pour broth into crock pot.
  • Sprinkle rest of seasoning mix over the chicken.
  • Cover and cook on low for 8 hours.
  • To make gravy:.
  • Remove chicken from crock and keep warm.
  • Add thickening to thicken gravy to desired thickness.
  • To bake in oven:.
  • Put chicken in roasting pan.
  • Bake at 350°F for 1 hour or until chicken is golden and juices run clear.
  • Use broth to make gravy.

harris maron
[email protected]

I'm not a big fan of roasted chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, and the gravy was amazing.


Katrina He
[email protected]

This is a great recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly.


Michele Myers
[email protected]

I made this recipe for my family and they loved it. The chicken was moist and flavorful, and the gravy was perfect.


Rafe Cheema
[email protected]

This recipe is perfect for a special occasion. The chicken is elegant and the gravy is rich and flavorful.


Jaidyn B
[email protected]

I've made this recipe several times now and it's always a hit. It's a great way to impress your guests.


Lisa Faulds
[email protected]

This recipe was a little bit more work than I expected, but it was worth it. The chicken was absolutely delicious.


Belkacem Younes
[email protected]

I'm not a big fan of tarragon, but I decided to try this recipe anyway. I'm so glad I did! The tarragon flavor was subtle and really complemented the chicken.


Olivia Moore
[email protected]

Wow! This recipe is amazing. The chicken was so tender and juicy, and the gravy was to die for. I will definitely be making this again and again.


Growmore Marketing
[email protected]

This was the best roasted chicken I've ever had. The tarragon added a unique and delicious flavor to the chicken.


Waqar Younis Qaisrani
[email protected]

I made this recipe for a dinner party and everyone loved it. The chicken was moist and juicy, and the gravy was creamy and flavorful. I highly recommend this recipe.


Anjum Mobile shop
[email protected]

This recipe was easy to follow and the chicken was cooked to perfection. The gravy was also very tasty.


Wasi Shah
[email protected]

I followed the recipe exactly and the chicken turned out perfectly. The tarragon added a delicious herb flavor to the chicken and the gravy.


Remedios Gaza
[email protected]

This roasted tarragon chicken recipe was a hit with my family! The chicken was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #very-low-carbs     #main-dish     #poultry     #oven     #easy     #romantic     #chicken     #crock-pot-slow-cooker     #dietary     #low-sodium     #low-carb     #low-in-something     #meat     #whole-chicken     #taste-mood     #equipment