ROASTED SWEET POTATOES WITH HERBES DE PROVENCE
This is a delicious, elegant way to serve the humble sweet potato. I first enjoyed the dish at an Easter lunch with friends. When I asked the secret behind the great flavor, my friend told me it was the Herbes de Provence seasoning, a unique blend of dried herbs found in southern France. Something about the combination of sweet...
Provided by Jamie Tarence
Categories Potatoes
Time 55m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 425 degrees.
- 2. Cover large baking sheet with foil.
- 3. Toss potatoes and onions with extra virgin olive oil.
- 4. Add seasonings to potatoes; toss until potatoes are well coated.
- 5. Spread potatoes on baking sheet; be careful not to overcrowd.
- 6. Bake until done and beginning to crisp at the edges, about 40 minutes.
- 7. ** Tip for prepping ahead: Unlike russet or Idaho potatoes, sweet potatoes and yams do not turn brown or lose texture on exposure to air. Simply peel and cube potatoes ahead of time and refrigerate in a BPA free ziplcoc bag. When ready to roast, pour them into a bowl and season with extra virgin olive oil (EVOO) and all seasonings. Then spread on a foil lined aluminum baking sheet. If you want to place the baking sheet in the fridge, you can do this also. Just allow to sit at room temperature for at least 30 minutes before baking.
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Md Nazim
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this recipe. The herbs de Provence added a nice touch of flavor and the potatoes were roasted to perfection.
Da sadi
[email protected]These roasted sweet potatoes are a delicious and healthy side dish. They're perfect for a weeknight meal or a special occasion.
Jean Carmona
[email protected]I love the combination of sweet and savory flavors in this recipe. The sweet potatoes are roasted to perfection and the herbs de Provence add a nice touch of flavor.
Chloe Waterston
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Md Yasin Ali
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always roasted to perfection and the herbs de Provence add a wonderful flavor.
Nahid Rahman
[email protected]These roasted sweet potatoes are a delicious and healthy side dish. They're perfect for a weeknight meal or a special occasion.
Ahmed Nafiu
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this recipe. The herbs de Provence added a nice touch of flavor and the potatoes were roasted to perfection.
Sakariye Axmed
[email protected]This is a great recipe for a quick and easy side dish. The sweet potatoes are roasted in just 30 minutes and the herbs de Provence add a delicious flavor.
LD Akira
[email protected]I love this recipe! The sweet potatoes are always roasted to perfection and the herbs de Provence add a wonderful flavor.
Miru Shahahi
[email protected]These roasted sweet potatoes were so easy to make and they turned out perfect! I will definitely be making them again.
Jeanette Nosi
[email protected]I made this recipe for dinner last night and it was a hit! The sweet potatoes were crispy on the outside and fluffy on the inside, and the herbs de Provence added a delicious flavor.
Chirindra Rai
[email protected]This is a great recipe for a healthy and flavorful side dish. The sweet potatoes are roasted to perfection and the herbs de Provence add a nice touch of flavor.
Mdhussain Ahmad
[email protected]I'm not usually a big fan of sweet potatoes, but these were really good. The herbs de Provence made all the difference.
Bessan Mazen
[email protected]These sweet potatoes were delicious! The herbs de Provence gave them a really unique flavor.
Henrry Deleon
[email protected]This is my go-to recipe for roasted sweet potatoes. They're always perfect and the herbes de Provence add a really nice touch.
Neo Kgwele
[email protected]These roasted sweet potatoes are so easy to make and they're always a crowd-pleaser. I love the combination of sweet and savory flavors.
pasha mughal
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the sweet potatoes and they were gone in no time.
Zukhanye Siqatala
[email protected]Roasted sweet potatoes are a staple in our house. This recipe takes them to the next level with the addition of herbes de Provence. The potatoes are crispy on the outside and fluffy on the inside, and the herbs add a wonderful flavor.