ROASTED SWEET POTATOES AND SOY SAUCE
Provided by Martha Stewart
Categories Food & Cooking Holidays & Events Thanksgiving Recipes Thanksgiving Side Dish Recipes Sweet Potato Recipes
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees. Prick sweet potatoes with a fork in several places and place on a foil-lined rimmed baking sheet. Roast until soft and tender inside and juices are caramelized, at least 1 hour, depending on size. Split open and drizzle with soy sauce.
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Quandingle dangle
dangle-quandingle22@gmail.comI'm not a big fan of sweet potatoes, but this recipe changed my mind! The roasted sweet potatoes were so delicious and the soy sauce glaze was the perfect complement.
marcandre lachance
m.lachance85@hotmail.comThis recipe is a great way to use up leftover sweet potatoes. I also like to add a little bit of garlic powder or chili powder to the glaze for a little extra flavor.
Bronwyn Jantjies
j.b50@gmail.comI love this recipe because it's so versatile. You can use any type of sweet potato, and you can adjust the amount of soy sauce glaze to taste.
Ali Rehman
ali.rehman63@yahoo.comThis recipe is perfect for a lazy weeknight meal. It's quick and easy to make, and the roasted sweet potatoes are always a hit with my family.
Zk zeerak
zeerak.z@hotmail.comI'm a vegetarian and I'm always looking for new ways to cook vegetables. This recipe is a great way to make sweet potatoes taste delicious.
kritika pvt official
k-official94@gmail.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavor of the roasted sweet potatoes.
superagentt007
superagentt00739@yahoo.comI've made this recipe a few times and it's always a success. The roasted sweet potatoes are always perfectly cooked and the soy sauce glaze is always delicious.
Gentle emmy
e-gentle@gmail.comThis is a really easy recipe to follow. I love that I can just throw everything in the oven and forget about it until it's done.
Sharaz Khan
k-s38@aol.comI'm not a big fan of sweet potatoes, but this recipe changed my mind! The roasted sweet potatoes were so delicious and the soy sauce glaze was the perfect complement.
Javeed Akhtar
j.a@yahoo.comThis recipe is a great way to use up leftover sweet potatoes. I also like to add a little bit of brown sugar to the glaze for a little extra sweetness.
Salman Brand
salmanb33@gmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the sweet and savory flavor of the roasted sweet potatoes.
Nadeem Moosa
m-n26@gmail.comThis is a great recipe for a healthy and flavorful side dish. The roasted sweet potatoes are perfectly caramelized and the soy sauce glaze adds a delicious depth of flavor.
Kwabo Ntema
kwabo-n@hotmail.comI thought this recipe was just okay. The sweet potatoes were a little dry and the soy sauce glaze was a bit too salty for my taste.
Mercy Powers
powers-mercy@gmail.comThese roasted sweet potatoes are delicious! I especially love the crispy edges. I will definitely be making this recipe again.
Ayoub Gabol
gabolayoub62@hotmail.comI love this recipe because it's so versatile. You can use any type of sweet potato, and you can adjust the amount of soy sauce glaze to taste. I also like to add a little bit of garlic powder or chili powder to the glaze for a little extra flavor.
Karan Chaudhry
karan-c@gmail.comThis is a great recipe for a quick and easy weeknight meal. The sweet potatoes are roasted in just 30 minutes and the soy sauce glaze is made with just a few simple ingredients.
MeNaNaak Alak
m_alak@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are always roasted to perfection and the soy sauce glaze is the perfect balance of sweet and savory.
Stamba Kripsha
k31@gmail.comThese roasted sweet potatoes were a hit at my dinner party! They were caramelized and crispy on the outside, and soft and fluffy on the inside. The soy sauce glaze added a delicious umami flavor.