ROASTED RED PEPPER, ALMOND, AND GARLIC DIP
From Bon Appétit, July 2003, Cooking for Health article. It says, "The Spanish sauce known as romesco is usually high in fat; this version contains less oil, but just as much flavor." Dip can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before serving. Nutrition info per serving: calories 36; total fat 3g; saturated fat 0; cholesterol 0.
Provided by mersaydees
Categories Nuts
Time 15m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Finely chop almonds in processor. Add roasted peppers, vinegar, and garlic; process to coarse puree. With machine running, pour olive oil through feed tube and process until puree thickens slightly. Season dip to taste with salt and pepper. Serve in small bowl.
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Mahmoud Fathallah
[email protected]This dip is a must-try for any fan of roasted red peppers. It's easy to make and it's always a crowd-pleaser.
Kevo kk Levin
[email protected]I love this dip with pita chips, but it's also great with vegetables or crackers.
Smart Omare
[email protected]This dip is a great way to use up leftover roasted red peppers. It's also a healthy and delicious snack.
BetterLife Design
[email protected]I wasn't sure about this dip at first, but I'm so glad I tried it. It's so flavorful and addictive.
Omikunle Daniel
[email protected]This dip is amazing! I love the smoky flavor of the roasted red peppers and the crunch of the almonds.
Tambou God'spower
[email protected]I've made this dip several times now and it's always a hit. It's the perfect appetizer for any party or gathering.
Abinash Limboo
[email protected]This is my new favorite dip. It's so easy to make and it's always a crowd-pleaser.
Shyamanand Yadav
[email protected]I'm not a big fan of roasted red peppers, but I loved this dip. The almonds and garlic really balanced out the flavor.
Jim Akter
[email protected]I made this dip for a potluck and it was a huge success. People were raving about how delicious it was.
Prashant Gurung
[email protected]This dip was a hit at my party! Everyone loved the unique combination of roasted red peppers, almonds, and garlic. It was the perfect balance of flavors and textures.