I know it sounds kind of strange the sweet red bell pepper and smoky chipotle in hummus...but man it is good!
Provided by Melanie B.
Categories Beans
Time 40m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- *Rinse and Drain Garbanzo Beans. Rub skins off beans with fingers and discard. This is very tedious, and you do not HAVE to do it, but I found that it helps in making my hummus very smooth and creamy.
- *Place Garbanzo Beans in salted water, in a pot over high heat. Bring to a boil for 10-15 minutes. Drain and place in Food Processor. Cool for 15 minutes.
- *Add remaining ingredients and blend until very smooth.
- *If the mixture is dry, add a bit more water to smooth out.
- *Serve the Hummus with soft Pita Bread or Pita Chips. I LOVE it when still warm, but it will last for several days in the refrigerator.
- *This is a great make-ahead party pleaser.
Nutrition Facts : Calories 97, Fat 5.3, SaturatedFat 0.7, Sodium 167.2, Carbohydrate 10.5, Fiber 2.1, Sugar 0.1, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rony Ali
[email protected]This hummus recipe sounds easy to follow. I'm not a great cook, but I think I could make this.
Leann Barron
[email protected]I love roasted red bell peppers. I bet they taste great in this hummus.
Buddika Lakmal
[email protected]I'm going to make this hummus for my next party. It sounds like it will be a hit.
Ruth Nyende
[email protected]This hummus looks delicious! I can't wait to try it.
Tanko Labebe
[email protected]This recipe is missing some important ingredients. I had to add some garlic and lemon juice to make it taste good.
bianca fatia
[email protected]I'm not sure what I did wrong, but my hummus turned out really bland. I think I might have used too much tahini.
abdalqader amerah
[email protected]This hummus is perfect for a party. It's easy to make and everyone loves it.
kyle hakes
[email protected]I love that this hummus is made with chipotle peppers. It gives it a nice spicy kick.
Tanvir Student
[email protected]This hummus is a great way to use up leftover roasted red peppers. It's also a healthy and tasty snack.
Glen
[email protected]I'm not a huge fan of hummus, but this recipe changed my mind. It's so flavorful and creamy.
Earnel Geoghagen
[email protected]This hummus is so easy to make and it's so delicious! I'll definitely be making it again.
Bello Buba
[email protected]I love the smoky flavor of this hummus. It's perfect for a party or a snack.
Mashrang Ali
[email protected]This hummus is amazing! The roasted red bell peppers and chipotle peppers give it a unique and delicious flavor. I served it with pita chips and vegetables, and it was a hit!