Categories Potato Side Bake Quick & Easy Wheat/Gluten-Free Mayonnaise Lime Spice Gourmet Sugar Conscious Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Peel potatoes and halve lengthwise. Cut potatoes crosswise into 1/4-inch-thick slices and on a baking sheet toss with oil and salt and pepper to taste. Bake potatoes in one layer in middle of oven, stirring occasionally, 15 minutes, or until golden.
- In a bowl stir together mayonnaise, lime juice, and chili powder. Add warm potatoes and combine well.
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Brad Dutton130
d@hotmail.co.ukThis recipe was a disaster. The potatoes were burnt and the lime and chili were overpowering.
Aiyan taosif Arham
a_a49@gmail.comI'm not sure what I did wrong, but my potatoes didn't turn out crispy at all. They were more like soggy.
GCS MARYUM
gcs-m@hotmail.comOverall, I thought this was a good recipe. The potatoes were crispy and flavorful. I would definitely make them again.
Ashley Marelle
m-a76@yahoo.comI found that the potatoes took a bit longer to roast than the recipe said. I had to keep them in the oven for an extra 10 minutes.
Sajedur Rahman Sobuj
sobuj8@gmail.comThese potatoes were a bit too spicy for my taste, but I still enjoyed them.
DON LISHU
dlishu@hotmail.comI'm not a big fan of roasted potatoes, but these were actually really good. The lime and chili gave them a nice flavor.
Mahajebin Akter
mahajebin31@gmail.comThese potatoes are a great way to use up leftover potatoes. They're also a healthy and delicious snack.
Jasmine Wilkins
j_w@aol.comI love that this recipe is so versatile. You can customize it to your own taste by adding different herbs or spices.
Tshegofatso Kanaomang
kanaomang.t@hotmail.comThese potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make. I highly recommend them!
Newton Sarker
newton-sarker@hotmail.comI've made this recipe several times and it's always a success. The potatoes are always perfectly roasted and the lime and chili add a nice kick.
PREM BHANDARI
pbhandari@gmail.comThese potatoes are so easy to make and they're always a hit with my family.
Omobolaji Olaoluwa
o_o@gmail.comI love the combination of lime and chili in this recipe. It gives the potatoes a unique and delicious flavor.
HornyNigga LaundryBasket
h-laundrybasket@gmail.comThese roasted potato slices are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.
Laisa Ledua
ledua_l@yahoo.comI tried this recipe for the first time last night and it was a success! The potatoes were perfectly roasted and the lime and chili gave them a great flavor.
Md alamin Hussain
md-a@gmail.comThese potatoes are so easy to make and they're always delicious. I love that you can customize them to your own taste by adding different herbs or spices.
Syed Mussawir
mussawir.s@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the lime and chili add a nice kick.
Md Ekram Khan
m.khan@yahoo.comThese roasted potato slices were a hit at my last dinner party! The combination of lime and chili gave them a unique and flavorful twist that everyone loved.