ROASTED PORK WITH CITRUS MOJO MARINADE
Provided by Brian Boitano
Time 4h10m
Yield 14 servings
Number Of Ingredients 13
Steps:
- Citrus Mojo:
- Combine all of the mojo ingredients in a large bowl and whisk well.
- Score the skin with a sharp knife and rub the pig inside and out with 3/4 of the mojo marinade. Reserve the remaining mojo to pour over the meat after it has been carved.
- Cook the whole pig in the Caja China according to manufacturer's instructions.
- Preheat the oven to 325 degrees F.
- Score the skin of the pork shoulder. Put it into a large bowl or baking dish and pour in 3/4 of the marinade, making sure to coat the entire piece of pork. Cover and refrigerate for at least 30 minutes or up to 2 hours.
- Put the pork shoulder, skin side up, in a roasting pan fitted with a rack, Cover with foil and roast in the oven for 3 hours. After 3 hours remove the foil, turn the heat up to 425 degrees F and roast until the skin is brown and crispy, about 30 to 45 minutes. Make sure to check every 5 or 10 minutes to make sure the skin does not burn. Remove from oven to a cutting board and let rest for 10 minutes before carving. Carve the meat and arrange it on a serving platter. Pour the reserved marinade over the carved meat just before serving.
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Shohana Islam
[email protected]I'm not a big fan of pork, but I tried this recipe and it was surprisingly good! The marinade gave the pork a lot of flavor and the meat was cooked perfectly. I would definitely make this again.
Kai Kennard
[email protected]This was a great recipe! The pork was moist and flavorful, and the marinade was delicious. I will definitely be making this again.
Sanuram Shrestha
[email protected]I made this recipe for a party and it was a hit! Everyone loved the pork and the marinade. I will definitely be making this again.
Barbara Varelas
[email protected]I followed the recipe exactly and the pork came out perfect. The marinade was flavorful and the pork was juicy and tender. I will definitely be making this again.
Sovi gheorghe
[email protected]This recipe is a winner! The pork was cooked to perfection and the marinade was amazing. I will definitely be making this again and again.
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[email protected]I've tried this recipe twice now and both times the pork came out dry and overcooked. I'm not sure what I'm doing wrong.
Shubheksha Lama
[email protected]This was a great recipe! The pork was moist and flavorful, and the marinade was tangy and delicious. I will definitely be making this again.
Takori Minambare
[email protected]I made this for my family and they loved it! The pork was juicy and tender, and the marinade gave it a delicious citrus flavor. I would definitely make this again.
Kallo 1 tv
[email protected]I followed the recipe exactly and the pork came out dry and bland. I'm not sure what went wrong.
Jubayer Hosen
[email protected]This recipe is easy to follow and the results are amazing. The pork was cooked to perfection and the marinade gave it a wonderful flavor. I will definitely be making this again.
jimmy want
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always cooked perfectly and the marinade is so flavorful. I highly recommend this recipe!
Lance Klein
[email protected]5 stars! This recipe is a keeper. The pork was juicy and flavorful, and the marinade was tangy and delicious.
Medinah Adejumoke
[email protected]This was amazing! I made it for a party and everyone raved about it. The pork was so moist and tender, and the citrus mojo marinade was the perfect complement.
Sun Shine
[email protected]I tried this recipe last night and it was a hit! The pork was cooked perfectly and the marinade was delicious. I'll definitely be making this again.
Altab Khan
[email protected]Roasted pork with citrus mojo marinade is now my go-to pork recipe. The meat came out so juicy and flavorful, and the citrus marinade gave it a wonderful tang. My family loved it!