This recipe is from Raising the Salad Bar,by Catherine Walthers, a book I recieved from the Cookbook Swap. This makes an elegant salad and the combination of flavour is just right.
Provided by Sageca
Categories Salad Dressings
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven 375*. Line baking sheet with parchment paper. Brush pears with a little oil and place on baking sheet cut side down and bake 20 minutes.
- Pears should be brown at the bottom and easily pierced. Turn over and drizzle the core with 1/2 tsp honey. Bake an additional 5 minutes.
- Pears can be made the same day but do not refrigerate.
- To make vinaigrette, in small bowl combine vinegar and shallot;whisk in the oil and add salt and pepper.
- Place salad green in a medium bowl and toss with vinaigrette. Mix well. Divide in serving plates;
- Top each serving with a pear half and top with blue cheese and nuts.
Nutrition Facts : Calories 372.2, Fat 31.5, SaturatedFat 8.2, Cholesterol 21.3, Sodium 397.1, Carbohydrate 17.8, Fiber 3.2, Sugar 11.4, Protein 7.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Warner Anderson
[email protected]This salad was easy to make and it tasted great. I will definitely be making it again.
Wajahat Hussein
[email protected]This salad was delicious! The roasted pears were caramelized and the honey dressing was the perfect complement. I will definitely be making it again.
Shakiera Coleman
[email protected]The pears didn't roast evenly. Some of them were still hard, while others were mushy.
Monir Gamer
[email protected]This salad was a bit bland for my taste. I think I would have preferred a dressing with more flavor.
John Smith
[email protected]I'm not a big fan of pears, but I loved this salad. The roasted pears were caramelized and the honey dressing was the perfect complement.
Sue Aubin
[email protected]This salad was easy to make and it tasted great. I will definitely be making it again.
Kristian Gomez
[email protected]I loved this salad! The combination of roasted pears, honey dressing, and baby greens was perfect.
Zargham rajput786
[email protected]This salad was delicious! The roasted pears were caramelized and the honey dressing was the perfect complement.
mwanda Emmanuel
[email protected]The pears didn't roast evenly. Some of them were still hard, while others were mushy.
Azim Sardar
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred a dressing with less honey.
Omar Abukar
[email protected]I followed the recipe exactly and the salad turned out great. The roasted pears were especially delicious. I would definitely recommend this recipe.
BEN LINDOR
[email protected]This salad is so easy to make and it's absolutely delicious. I love the way the roasted pears caramelize and the honey dressing is the perfect touch. I've made this salad several times now and it's always a hit.
malk palk
[email protected]I made this salad for a dinner party and it was a hit! Everyone loved the unique flavor combination of the roasted pears and the honey dressing. I will definitely be making this salad again.
Yubraj Pujara
[email protected]This salad was a delightful combination of flavors and textures. The roasted pears were caramelized and slightly crispy on the outside, while the inside was soft and juicy. The honey dressing was the perfect complement to the pears, adding a touch of