Categories Chicken Marinate Roast Dinner Lemongrass Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Whisk 1/4 cup oil, 3 tablespoons fish sauce, 1 tablespoon sugar, and next 6 ingredients in large bowl. Add chicken; turn to coat. Marinate at room temperature 1 hour.
- Heat remaining 1 tablespoon oil in 12-inch ovenproof skillet over medium-high heat. Add chicken, skin side down, to skillet (reserve marinade in bowl). Cook 4 minutes. Turn chicken, add reserved marinade to skillet, and transfer to oven. Roast until thermometer inserted into thickest part of thigh registers 175°F, about 25 minutes. Transfer chicken to plate.
- Add 1/2 cup water, lime juice, remaining 2 tablespoons fish sauce, and remaining 1 tablespoon sugar to skillet. Bring to boil. Remove from heat, spoon fat from surface, and strain pan juices into small pitcher. Serve chicken with pan juices.
- *Available in the Asian foods section of many supermarkets and at Asian markets.
- **Available in the produce section of many supermarkets and at Asian markets.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ryan Bolod
[email protected]Overall, this is a great recipe for roasted lemongrass chicken.
MD Tannin Hossain Emon
[email protected]I followed the recipe exactly but my chicken turned out dry.
Nooblion 2
[email protected]I would definitely make this dish again.
Shahil Badhai
[email protected]This recipe was easy to follow and the chicken turned out delicious.
Tawhid Hasan
[email protected]This dish is a great way to impress your guests.
Suchihang Limbu
[email protected]I'm not a big fan of lemongrass, but I still enjoyed this dish.
Harry stupid
[email protected]This dish is perfect for a summer cookout.
justin Abir 06
[email protected]I love the citrusy flavor that the lemongrass gives to the chicken.
Mawejje Micheal
[email protected]This recipe is a great way to use up leftover chicken.
Sophie Sophy
[email protected]I'm not sure what went wrong, but my chicken turned out dry. I followed the recipe exactly, but I think I might have overcooked it.
Zia ul haq Hero
[email protected]This dish is perfect for a summer cookout. It's easy to make, and it's delicious served with grilled vegetables or a salad.
Shylah Cook
[email protected]I love the combination of flavors in this dish. The chicken is savory and flavorful, and the lemongrass gives it a wonderful citrusy flavor.
Urmila Khatun
[email protected]This recipe is a great way to impress your guests. I made this dish for a dinner party, and everyone loved it. They were all asking for the recipe.
Telvin Kariuki
[email protected]I'm not a big fan of lemongrass, but I still enjoyed this dish. The chicken was very flavorful, and the lemongrass flavor was not overpowering.
ADKAHN123 ADKAHN123
[email protected]This dish is a great way to use up leftover chicken. I had some leftover chicken from a previous meal, and I used it to make this dish. It was delicious!
D&D
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The chicken turned out perfectly.
Slengor
[email protected]This roasted lemongrass chicken is a must-try! The chicken is so flavorful and juicy, and the lemongrass gives it a wonderful citrusy flavor. I will definitely be making this again.