ROASTED HALIBUT WITH LEMONS, OLIVES AND ROSEMARY
Fish can be finicky dinner-party fare, especially for the distracted cook. Step away for a moment to sip your cocktail and your fillets might go from pearly to parched. This dish, though, inspired by one from Southern Italy, elegantly feeds a crowd. The fish, halibut, is seasoned with chile, salt and olive oil, then topped with rosemary, lemon and olives and roasted. It's a lighter main dish that won't leave anyone hungry.
Provided by Melissa Clark
Categories dinner, easy, quick, weekday, main course
Time 10m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Heat oven to 450 degrees. Place fish in a baking dish, brush fillets with 1 teaspoon of oil and season with salt and chile pepper. Top each fillet with a rosemary branch and several slices of lemon. Drizzle remaining oil over lemon slices and sprinkle with additional salt. Scatter olives over fish and pan.
- Bake until just opaque, about 10 minutes. If lemon slices have not browned or singed (this will depend on how thinly you slice them), place pan under broiler for 1 to 2 minutes. Serve drizzled with more olive oil; sprinkle with more salt and chili, if desired.
Nutrition Facts : @context http, Calories 270, UnsaturatedFat 6 grams, Carbohydrate 5 grams, Fat 8 grams, Fiber 2 grams, Protein 43 grams, SaturatedFat 1 gram, Sodium 651 milligrams, Sugar 1 gram
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faama siidow
[email protected]I've made this recipe several times and it's always a winner. The halibut is cooked to perfection and the sauce is amazing.
Muhammad uzzal
[email protected]This is one of my favorite halibut recipes. The combination of lemon, olive, and rosemary is perfect.
Sarah Loveless
[email protected]I love this recipe! The halibut is always so moist and flavorful. I also love the lemon, olive, and rosemary sauce.
saeedali khan
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Meekal moha
[email protected]I made this recipe for a dinner party and it was a huge success. The halibut was cooked perfectly and the sauce was delicious.
Dk Pm
[email protected]This is one of my favorite fish recipes. The halibut is always so moist and flavorful. I also love the lemon, olive, and rosemary sauce.
Waqas ali Khan
[email protected]I've made this recipe several times and it's always a hit. The halibut is always cooked perfectly and the sauce is amazing.
Elia alasady
[email protected]This was a great recipe! The halibut was cooked perfectly and the sauce was very flavorful.
abdulRahman Jamil
[email protected]I made this recipe for my family and they loved it! The halibut was cooked perfectly and the sauce was delicious.
Heather L
[email protected]This recipe is a keeper! The halibut was cooked perfectly and the sauce was so flavorful.
Seela Wati
[email protected]I've made this recipe several times and it's always a winner. The halibut is cooked to perfection and the sauce is amazing.
Mahmood bhatti
[email protected]This is one of my favorite halibut recipes. The combination of lemon, olive, and rosemary is perfect.
Saleem Bobi
[email protected]I love this recipe! The halibut is always so moist and flavorful. I also love the lemon, olive, and rosemary sauce.
T Thanush
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Natalia Cackowski
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the halibut and the sauce was to die for.
Soothing Hearts
[email protected]This recipe was absolutely delicious! The halibut was cooked perfectly and the lemon, olive, and rosemary flavors were amazing. I will definitely be making this again.