ROASTED GREEN BEANS WITH GARLIC
Number Of Ingredients 8
Steps:
- Preheat oven to 450 and set a rack on upper level. Toss beans with EVOO, garlic and thyme, season with S&P. Spread beans in single layer and roast, turning occasionally, until tender and lightly brown, about 15 min. Discard thyme sprigs, add anchovies, lemon zest and lemon juice. Serve warm or at room temp. Note: flavor is more intense if you add anchovies and lemon before baking. I like it.
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Niwamanya Gerald
[email protected]These green beans were delicious! I made them for a potluck and everyone loved them. I'll definitely be making them again.
Alpha General David
[email protected]I've tried many roasted green bean recipes, but this one is by far the best. The green beans are always crispy and flavorful, and the garlic adds a nice touch. I highly recommend this recipe.
Zuni Zunaira
[email protected]These green beans were a bit bland for my taste. I think I'll add some lemon juice or a splash of vinegar next time.
Yahya Jamaaoui
[email protected]I made these green beans for my family and they were a big hit! They were easy to make and very flavorful. I will definitely be making them again.
vrboi67
[email protected]These green beans were delicious! I made them for a party and everyone loved them. They were easy to make and very flavorful.
Andre DeFils
[email protected]I've been making this recipe for years and it's always a hit. The green beans are always crispy and flavorful, and the garlic adds a nice touch. I highly recommend this recipe.
Wynner Jinx
[email protected]These green beans were a bit too salty for my taste. I think I'll use less salt next time.
Mbulelo Mtsiba
[email protected]I made these green beans for my family and they loved them! They were easy to make and very flavorful. I will definitely be making them again.
Basit Koreja
[email protected]These green beans were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Jesse Mata
[email protected]I love this recipe! The green beans are always crispy and flavorful. I usually add a bit of salt and pepper to taste, and sometimes I'll add a sprinkle of Parmesan cheese.
Ali Bolton
[email protected]These green beans were just okay. They were a bit too oily for my taste. I think I'll try a different recipe next time.
Birock Zena
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved them. I'll definitely be making them again.
Denis Desmond
[email protected]These green beans were a bit bland for my taste. I think I'll add some lemon juice or a splash of vinegar next time.
Zubi Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always crispy and flavorful, and the garlic adds a nice touch. I highly recommend this recipe.
Lovely Lynch
[email protected]Easy and delicious! I followed the recipe exactly and the green beans turned out perfectly. Will definitely make again.
Furqanmemon Parekh
[email protected]These green beans were a hit at my dinner party! They were crispy and flavorful, and the garlic added a nice touch. I'll definitely be making these again.