This recipe was in the latest cooking pleasure magazine and is so easy and wonderful. The sugars start to caramelize, deepening the color and oh, the flavor. Perfect accompaniment to a cheese platter - Brie, Gorgonzola, Camembert, etc.
Provided by Bergy
Categories Berries
Time 20m
Yield 2 cups
Number Of Ingredients 2
Steps:
- Heat oven to 500 degrees F.
- Place grapes in a plastic bag and drizzle with oil.
- Toss in the bag to coat evenly.
- Place on a baking sheet.
- Bake 10-15 minutes or until the color deepens and the skins just begin to split.
- Cool on a plate.
Nutrition Facts : Calories 170.1, Fat 7, SaturatedFat 1, Sodium 3.3, Carbohydrate 29, Fiber 1.4, Sugar 24.8, Protein 1.1
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Laboni Jahan
[email protected]Nope.
rana sahil
[email protected]I'll pass on this one.
shegxy media
[email protected]Roasted grapes are a great idea, but this recipe needs some work.
Alhaj Khan
[email protected]Meh.
Taiye Spencer
[email protected]These roasted grapes are okay, but I don't think I'll make them again. They're not as good as I thought they would be.
M Ramazan
[email protected]I'm not sure if I roasted the grapes for too long, but they turned out really dry. I think I'll try roasting them for a shorter amount of time next time.
DaVinny Daddi
[email protected]These roasted grapes are way too sweet for my taste. I think I'll try roasting them for a shorter amount of time next time.
Ifeanyi Worlu
[email protected]I'm not sure what I did wrong, but my roasted grapes turned out burnt. I followed the recipe exactly, so I'm not sure what happened.
Sn Samrat
[email protected]These roasted grapes are a great way to use up leftover grapes. They're also a healthy and delicious snack.
lizelle le roux
[email protected]I made these roasted grapes for my family and they loved them! They're so easy to make and they taste delicious. I'll definitely be making them again.
damn straight
[email protected]These roasted grapes are the perfect addition to any cheese platter. They're sweet, savory, and a little bit tangy. I love them!
MR mariam
[email protected]I'm not a big fan of grapes, but these roasted grapes are amazing! They're so sweet and flavorful. I could eat them all day long.
Zara Haroon
[email protected]I made these roasted grapes for a party last weekend and they were a hit! Everyone loved them. They're so easy to make and they look so elegant on a platter.
Chidinma Roseline
[email protected]These roasted grapes are so good! They're sweet, caramelized, and have a little bit of a crunch. I love them on a cheese platter, but they'd also be great on top of yogurt or oatmeal.
Sharna Jahan
[email protected]I've made this recipe several times and it always turns out great. The grapes are always perfectly roasted and the flavor is amazing. I love serving them with a variety of cheeses and crackers.
Annas Abubaker
[email protected]Roasted grapes are a delicious and easy way to add a touch of sweetness and elegance to your next cheese platter. The grapes are roasted until they are slightly caramelized and burst with flavor. This recipe is simple to follow and can be made with j