ROASTED DELICATA SQUASH WITH GARDEN HERBS
Sweet delicata squash is the ideal choice to roast for a quick vegetable side-it doesn't need to be peeled and roasts in just 20 minutes. Here, it's cooked with fresh seasonal sage and rosemary.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 30m
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F. Arrange squashes in a single layer on two rimmed baking sheets. Sprinkle with herbs; brush both sides of squashes and herbs evenly with oil. Season with salt and pepper.
- Roast until squashes are golden brown on bottom, about 15 minutes. Flip squashes and herbs; roast until tender, about 5 minutes more.
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Sorry Sorry
[email protected]This recipe is a must-try for anyone who loves squash.
Kethmini Contractors
[email protected]I'm always looking for new ways to cook squash, and this recipe is a great one. The squash is roasted to perfection, and the garden herbs add a lot of flavor.
Nicole Fernandez
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Ramesh Katwal
[email protected]I'm not a vegetarian, but I love this recipe. It's a great way to get a healthy dose of vegetables.
Mz.Caramel9699
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the squash, and they even asked for seconds.
K Miles
[email protected]I've made this recipe several times now, and it's always a winner. It's a great side dish for any meal.
Diane Oliveira
[email protected]I made this recipe for a potluck, and it was a big hit. Everyone loved the squash, and I got lots of compliments.
kamal jaan
[email protected]This recipe is a great way to use up garden herbs. I had a bunch of basil, thyme, and rosemary that I needed to use up, and this recipe was the perfect way to do it.
Marc Leika
[email protected]I'm not a big fan of squash, but this recipe changed my mind. The squash was so tender and flavorful, and the garden herbs really complemented it.
Xale Bawanoor
[email protected]The roasted delicata squash was delicious! I served it with a side of roasted vegetables and a dollop of sour cream.
Adam Buchholz
[email protected]I love how easy this recipe is to make. I was able to throw everything together in just a few minutes, and then the oven did the rest of the work.
Marcel Baddho
[email protected]This roasted delicata squash recipe was a hit! The squash was perfectly tender and flavorful, and the garden herbs added a delicious touch. I will definitely be making this again.