Steps:
- To Roast Corn: Shell corn and remove cornsilk. Brush with oil and roast either on grill or under your oven broiler. Turn every few minutes until you get a slightly toasted color. Cut off cob. Add chopped onion, seeded ancho chilis, roasted corn, cubed potatoes and chicken broth to pan and cook until tender. Season to taste with salt & pepper. Right before serving, add grated cheese, let it melt then add cream and heat until warm. Do not allow to boil after cheese and cream has been added.
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Gracie Spooner
[email protected]This chowder was easy to make and so flavorful! I used fresh corn from my garden and it really made a difference. The ancho chilis added a nice smoky flavor and the chowder was the perfect consistency. I will definitely be making this again.
Yassmina Leila
[email protected]I'm a big fan of corn chowder and this recipe did not disappoint! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Wasif Jan
[email protected]This chowder was delicious! I made it for a potluck and it was a big hit. Everyone loved the unique flavor of the ancho chilis. I will definitely be making this again.
Cynthia Atieno Okoth
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Jasmine Eckles
[email protected]This chowder was easy to make and so flavorful! I used fresh corn from my garden and it really made a difference. The ancho chilis added a nice smoky flavor and the chowder was the perfect consistency. I will definitely be making this again.
SyedAounali512 Shah
[email protected]I'm a big fan of corn chowder and this recipe did not disappoint! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Jahanzaib Arif
[email protected]This chowder was delicious! I made it for a potluck and it was a big hit. Everyone loved the unique flavor of the ancho chilis. I will definitely be making this again.
Domingos Jose Lourenco
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Jess S
[email protected]This chowder was easy to make and so flavorful! I used fresh corn from my garden and it really made a difference. The ancho chilis added a nice smoky flavor and the chowder was the perfect consistency. I will definitely be making this again.
Siva Rana
[email protected]I'm a big fan of corn chowder and this recipe did not disappoint! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Azmat Hafeez
[email protected]This chowder was delicious! I made it for a potluck and it was a big hit. Everyone loved the unique flavor of the ancho chilis. I will definitely be making this again.
Hathya Thayananthan
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Celia Young
[email protected]This chowder was easy to make and so flavorful! I used fresh corn from my garden and it really made a difference. The ancho chilis added a nice smoky flavor and the chowder was the perfect consistency. I will definitely be making this again.
Matthew Cook
[email protected]I'm a big fan of corn chowder and this recipe did not disappoint! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Jensen Donnelly
[email protected]This chowder was delicious! I made it for a potluck and it was a big hit. Everyone loved the unique flavor of the ancho chilis. I will definitely be making this again.
Aurel Almeta
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind! The ancho chilis added a really nice smoky flavor and the chowder was very creamy. I will definitely be making this again.
Yordanos Yabsra
[email protected]This chowder was easy to make and so flavorful! I used fresh corn from my garden and it really made a difference. The ancho chilis added a nice smoky flavor and the chowder was the perfect consistency. I will definitely be making this again.
Anthony Ochoa
[email protected]I made this chowder last night and it was a hit with my family! Everyone loved the smoky flavor of the ancho chilis and the creaminess of the chowder. I will definitely be making this again.
Moeen Khan khosa
[email protected]This chowder was absolutely delicious! The flavors were complex and well-balanced, and the corn added a lovely sweetness. I will definitely be making this again.