ROASTED CHICKPEAS - WW CORE
These are a wonderful alternative to nuts. Snack on them, or use them to top salads. You can easily double this recipe, store them in zip-top bags or airtight containers. You can also experiment with various spices or seasoning mixes in addition to the garlic powder.
Provided by CoreChick
Categories Lunch/Snacks
Time 52m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Rinse and drain chickpeas.
- Lightly coat baking sheet with nonstick spray.
- Spread chickpeas on baking sheet and sprinkle with garlic powder, salt and pepper.
- Toss to coat.
- Bake on bottom rack of oven, shaking pan every 15 minutes. Bake 45 to 50 minutes, until browned and crunchy. Cool completely before serving.
Nutrition Facts : Calories 143.4, Fat 1.4, SaturatedFat 0.1, Sodium 358.9, Carbohydrate 27.3, Fiber 5.3, Protein 6
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Zaheer Abas
[email protected]These roasted chickpeas are the perfect crunchy snack. They're also a great way to add some extra protein to your diet.
Sana Ullah Bhatti
[email protected]I'm so glad I found this recipe. These roasted chickpeas are a delicious and healthy snack that I can feel good about eating.
KELVIN MUCHUI
[email protected]These roasted chickpeas are a great addition to salads, soups, and other dishes.
Kobir Kobir
[email protected]I love making these roasted chickpeas as a healthy snack for my kids. They're a great way to get them to eat more protein.
Oladunjoye Ayomide
[email protected]These roasted chickpeas are a great way to add some extra protein to your diet.
Shawn Sethu
[email protected]I've tried a few different recipes for roasted chickpeas, but this one is by far the best. The chickpeas are perfectly crispy and flavorful.
Sanjida Simla
[email protected]These roasted chickpeas are so easy to make and they're always a hit with my friends and family.
Ruki Ali
[email protected]These roasted chickpeas are a great source of protein and fiber. They're also a delicious and satisfying snack.
Ijaz Lund
[email protected]I love how crispy these chickpeas get! They're the perfect crunchy snack.
Karen Tate
[email protected]These roasted chickpeas are a great way to use up leftover chickpeas. They're also a great healthy snack option.
Dawood Shaikh
[email protected]I've made this recipe a few times now and it's always a hit. The chickpeas are always crispy and flavorful, and they're perfect for snacking on or adding to salads and other dishes.
Toni Garnier
[email protected]These roasted chickpeas are so easy to make and they're a great healthy snack. I love the way the spices blend together and give them such a flavorful taste.
Eashay Lad
[email protected]Roasted chickpeas are a great high-protein snack, and this recipe is a perfect way to make them. They're crispy and flavorful, and the addition of the spices makes them extra delicious.