ROASTED CHESTNUTS
Provided by Maggie Ruggiero
Categories Roast Christmas Thanksgiving Vegetarian Quick & Easy Fall Healthy Vegan Chestnut Gourmet
Yield Makes 8 servings
Number Of Ingredients 2
Steps:
- Preheat oven to 425°F with rack in the middle.
- Cut an X in rounded side of each chestnut with a small sharp knife. Roast chestnuts, cut side up, in a shallow baking pan until shells curl away from nutmeats, 20 to 30 minutes.
- Wrap hot chestnuts in a kitchen towel and squeeze gently to further loosen shells. Let stand, wrapped, 5 minutes. Serve immediately.
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Mariska Van jaarsveld
[email protected]This recipe is a great way to get kids involved in the kitchen.
Alwin Aguilar
[email protected]I've never had roasted chestnuts before. I'm excited to try them!
Bisma Mumtaz
[email protected]I'm going to make these roasted chestnuts for my next party.
jae thompson
[email protected]This recipe is a great reminder that simple ingredients can make a delicious dish.
Jay Revita
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
salman gaming yt
[email protected]I'm going to try this recipe with other nuts, like almonds or walnuts.
Satar Sultani
[email protected]This recipe is a great way to use up leftover chestnuts.
Cynthia Chiamaka
[email protected]I'm allergic to chestnuts, but I still enjoyed reading this recipe. It sounds delicious.
Maja Scavnicar
[email protected]These roasted chestnuts are the perfect holiday treat. They're festive and delicious!
Tamsin DeKlerk
[email protected]I love the tips in this recipe for choosing the best chestnuts.
Harvey Forson
[email protected]I roasted the chestnuts for a little too long and they were a bit burnt.
Yassin Elsalhy
[email protected]I used this recipe to make candied chestnuts and they were a hit! Thanks for sharing.
Rolyn
[email protected]These chestnuts were a great addition to my stuffing recipe.
Urdu Hikayat
[email protected]I've never roasted chestnuts before, but this recipe made it so easy. I'll definitely be making them again.
Wajih Hassan
[email protected]I followed the recipe exactly and my chestnuts turned out perfect! They were golden brown and had a lovely smoky flavor.
Lwandle Sibanda
[email protected]These chestnuts were a little too dry for my taste.
Dan Sunday
[email protected]I love roasted chestnuts! They're the perfect snack for a cold winter day.
Jvf Ggybt
[email protected]These roasted chestnuts were a hit at my holiday party! They were so easy to make and tasted delicious.