ROASTED CAULIFLOWER WITH "PASTA BALLS"

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Roasted Cauliflower with

Provided by Bev Weidner

Categories     side-dish

Time 1h30m

Yield 4 servings

Number Of Ingredients 10

4 medium rainbow carrots, sliced thick on the bias
1 head cauliflower, cut into florets
6 tablespoons olive oil
Kosher salt and freshly ground black pepper
1 cup Israeli couscous
2 tablespoons golden raisins
Zest and juice of 1 lemon
3 tablespoons torn fresh mint leaves
2 tablespoons torn fresh parsley leaves
1/2 cup Greek yogurt

Steps:

  • Preheat the oven to 425 degrees F.
  • Scatter the carrots and cauliflower in an even layer on a baking sheet. Drizzle with 3 tablespoons oil and sprinkle with 1 teaspoon salt and a few cracks of pepper. Bake, stirring halfway through, until charred and tender, about 1 hour 15 minutes.
  • Meanwhile, bring a medium saucepan full of water to a boil. Salt the water generously. Add the couscous and boil until it is cooked to al dente, 8 to 10 minutes. Drain the couscous and transfer to a serving bowl. Toss with the raisins, half the lemon zest and juice, 1 tablespoon olive oil, 1 tablespoon torn mint, 1 tablespoon torn parsley leaves and a pinch of salt and pepper.
  • Add the yogurt, remaining lemon zest and juice, 2 tablespoons oil and 1 tablespoon water to a small bowl and whisk to combine. Add a pinch of salt and pepper and more water if you want a thinner sauce.
  • Serve the vegetables with the couscous and sauce. Sprinkle with the remaining herbs 2 tablespoons mint leaves and 1 tablespoon parsley.

Haris Butt
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I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.


King Squad Gaming yt
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This was a great recipe. The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.


Graeme Allan
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I love this recipe! The cauliflower is roasted to perfection and the pasta balls are a great way to add some extra flavor.


Leamon Harper
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Chris Trent
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I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.


Masrafi Mazumder
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This was a great recipe. The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.


Anita Nossiter
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I love this recipe! The cauliflower is roasted to perfection and the pasta balls are a great way to add some extra flavor.


Cassie Louks
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Sarwar G
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I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.


nestor guerra
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This was a great recipe. The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.


Misha Purja
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I love this recipe! The cauliflower is roasted to perfection and the pasta balls are a great way to add some extra flavor.


Saeed Saeed
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Vindaris Bell
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I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.


Pollet Nyambura
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This was a great recipe! The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.