Steps:
- Preheat the oven to 425 degrees F.
- Scatter the carrots and cauliflower in an even layer on a baking sheet. Drizzle with 3 tablespoons oil and sprinkle with 1 teaspoon salt and a few cracks of pepper. Bake, stirring halfway through, until charred and tender, about 1 hour 15 minutes.
- Meanwhile, bring a medium saucepan full of water to a boil. Salt the water generously. Add the couscous and boil until it is cooked to al dente, 8 to 10 minutes. Drain the couscous and transfer to a serving bowl. Toss with the raisins, half the lemon zest and juice, 1 tablespoon olive oil, 1 tablespoon torn mint, 1 tablespoon torn parsley leaves and a pinch of salt and pepper.
- Add the yogurt, remaining lemon zest and juice, 2 tablespoons oil and 1 tablespoon water to a small bowl and whisk to combine. Add a pinch of salt and pepper and more water if you want a thinner sauce.
- Serve the vegetables with the couscous and sauce. Sprinkle with the remaining herbs 2 tablespoons mint leaves and 1 tablespoon parsley.
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Haris Butt
[email protected]I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.
King Squad Gaming yt
[email protected]This was a great recipe. The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.
Graeme Allan
[email protected]I love this recipe! The cauliflower is roasted to perfection and the pasta balls are a great way to add some extra flavor.
Leamon Harper
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Chris Trent
[email protected]I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.
Masrafi Mazumder
[email protected]This was a great recipe. The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.
Anita Nossiter
[email protected]I love this recipe! The cauliflower is roasted to perfection and the pasta balls are a great way to add some extra flavor.
Cassie Louks
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Sarwar G
[email protected]I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.
nestor guerra
[email protected]This was a great recipe. The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.
Misha Purja
[email protected]I love this recipe! The cauliflower is roasted to perfection and the pasta balls are a great way to add some extra flavor.
Saeed Saeed
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Vindaris Bell
[email protected]I made this recipe last night and it was a hit! My family loved it. The cauliflower was so flavorful and the pasta balls were a great way to add some extra protein.
Pollet Nyambura
[email protected]This was a great recipe! The cauliflower was roasted to perfection and the pasta balls were a nice addition. I will definitely be making this again.