ROASTED CARROT, FETA AND MINT SALAD
Toss sweet roasted carrots in a light cumin, smoked paprika, and mustard dressing. Sprinkle Feta, black olives and shredded mint leaves over top - and enjoy. For simplicity at mealtime, the salad can be assembled two or three hours ahead -
Provided by Chef mariajane
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In an 8-inch baking dish, toss Europe's Best Carrots A La Parisienne with olive oil, salt and pepper. Roast in a preheated 425F oven for 30-35 minutes or until tender. Turn into a shallow serving dish and cool to room temperature.
- For the Dressing, in a small bowl, combine garlic, vinegar, oil, mustard, cumin and paprika. Pour over carrots and toss to combine. Sprinkle feta, olives, and mint over carrots.
- TIPS: Roasted carrots can also be served as a hot dish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Skhddm Zbbd
[email protected]I made this salad and it was a disaster. The carrots were burnt and the feta cheese was too salty.
Larry Provins
[email protected]This salad is way too expensive to make. I'm going to stick to my regular salad recipe.
Rahul Magar
[email protected]I'm allergic to nuts. Can I omit the walnuts from this recipe?
mercy kalu
[email protected]This salad looks a bit too simple for my taste. I think I'll add some grilled chicken or shrimp.
Nuwan Tharusha
[email protected]I'm not a big fan of feta cheese. Do you think I could substitute another type of cheese?
Marvellous Ukaegbu
[email protected]I love roasted carrots. I'm going to try this salad with baby carrots.
Muteesa Edward
[email protected]I'm always looking for new salad recipes. This one looks like a winner.
Rasme Eslam
[email protected]This salad looks delicious. I'm going to make it for dinner tonight.
Stephen Mwaniki
[email protected]I can't wait to try this recipe!
Shizuka alviya
[email protected]Yum!
Las Pro
[email protected]This is one of my favorite salads. It's so simple to make, but it's always a crowd-pleaser.
fahma abdilahi
[email protected]I made this salad for a picnic and it was a big hit. It's easy to transport and held up well in the heat.
Sidra usman
[email protected]This salad is so refreshing and flavorful. I love the combination of roasted carrots, feta cheese, and mint.
Rok Shana
[email protected]I was skeptical about the roasted carrots, but they were actually really good! They were caramelized and slightly smoky, and they paired perfectly with the feta and mint.
wepukhulu Ronald Akram
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable and easy to find.
Resego Modisenyane
[email protected]This salad was a hit at my last potluck! The roasted carrots added a touch of sweetness, the feta cheese was tangy and salty, and the mint gave it a refreshing flavor.