This is a wonderful recipe I use which calls for fresh pearl onions and fresh or frozen peas. Quick and tasty!
Provided by STERASINSKI
Categories Side Dish Vegetables Onion
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Fill a saucepan with water, and bring to a boil. Cook pearl onions in boiling water for 3 minutes, drain, and rinse in cold water. Peel onions, and remove the ends.
- Place onions with peas in the saucepan, and fill with enough water to just cover the vegetables. Simmer until tender, about 10 to 12 minutes. Drain, and place vegetables in a bowl.
- Melt margarine in the saucepan over medium-high heat. Pour in cream, and season with salt, pepper, onion powder, and garlic powder. Bring to a boil; cook until thick, stirring constantly. Stir peas and onions into the sauce to coat. Serve immediately.
Nutrition Facts : Calories 222 calories, Carbohydrate 15.4 g, Cholesterol 54.3 mg, Fat 16.6 g, Fiber 2.1 g, Protein 4.1 g, SaturatedFat 9.5 g, Sodium 198.2 mg, Sugar 4.6 g
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Mason Calhoun
[email protected]This was a delicious recipe! I will definitely be making it again.
Frank Black
[email protected]This was a great recipe! I used frozen peas and onions, and it still turned out great.
Henry Enoch
[email protected]This was a delicious recipe! I will definitely be making it again.
Anita Nyangoroma
[email protected]This was a great recipe! I used frozen peas and onions, and it still turned out great.
Nawang Lama
[email protected]This was a delicious recipe! I will definitely be making it again.
Steve K
[email protected]This was a great recipe! I used frozen peas and onions, and it still turned out great.
Gita Bhandari ghimire
[email protected]This was a delicious recipe! I will definitely be making it again.
Njabz Mthimkhulu
[email protected]This was a great recipe! I used frozen peas and onions, and it still turned out great.
Kainatt bibi
[email protected]This was a delicious recipe! I will definitely be making it again.
Rohan Ricketts
[email protected]This was a great recipe! Thanks for sharing!
Fareed Ghulam
[email protected]I will definitely be making this again.
Dipendra Rauniyar
[email protected]This recipe was easy to follow and the results were delicious.
Hamed Alshammari
[email protected]This was a great recipe! I used frozen peas and onions, and it still turned out great.
Jon Marques
[email protected]I made this recipe last night and it was a hit with my family. The onions and peas were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
JERRY BABA YT
[email protected]This recipe was easy to follow and the results were delicious. The onions and peas were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Abdullahi Haruna
[email protected]This was a great recipe! I used frozen peas and onions, and it still turned out great. I also added a bit of garlic and thyme, and it was even better. Thanks for sharing!