ROASTED BUTTERNUT-SQUASH SOUP WITH CAULIFLOWER, CARAMELIZED ONION, AND RAISIN VINAIGRETTE

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Roasted Butternut-Squash Soup with Cauliflower, Caramelized Onion, and Raisin Vinaigrette image

When you've prepped Roasted Butternut Squash, Blanched Cauliflower, Caramelized Onion Jam, and Golden Raisin Vinaigrette, in advance, this meal comes together quickly.

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Time 10m

Yield Serves 4

Number Of Ingredients 7

1 1/2 cups Easy Roasted Butternut Squash
1 cup Blanched Cauliflower
1 1/2 cups water (or low-sodium chicken stock)
3 tablespoons Caramelized Onion Jam
Coarse salt and freshly ground pepper
4 slice crusty whole-grain bread
Golden Raisin Vinaigrette

Steps:

  • In a medium saucepan, bring squash, 1 cup cauliflower, water (or low-sodium chicken stock), and jam to a boil.Transfer to a blender and puree until smooth. Seasonwith salt and pepper andgarnish with cauliflower florets. Servewith bread spreadwith raisin vinaigrette.

Nutrition Facts : Calories 299 g, Fat 22 g, Fiber 5 g, Protein 4 g, Sodium 456 g

Isaac Gyang
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I thought this soup was just okay. It wasn't bad, but it didn't really stand out to me. I think I would have preferred it if it had been a bit more creamy.


Onikwa Dlomo
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This soup was absolutely delicious! I loved the combination of flavors and textures. The roasted vegetables were perfectly cooked and the caramelized onions added a wonderful sweetness. I will definitely be making this again.


Allahditta Ditta
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This soup was a bit too sweet for my taste, but I think that's just a personal preference. I would have preferred it if the raisin vinaigrette had been omitted.


Habib Jani
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I'm not a huge fan of butternut squash, but I really enjoyed this soup. The cauliflower and caramelized onions helped to balance out the sweetness of the squash. I would definitely make this again.


Sanju K.c
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This soup is the perfect fall comfort food. It's hearty, flavorful, and easy to make. I love the way the roasted vegetables and caramelized onions come together to create such a delicious and satisfying dish.


Akee Brow
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I was really excited to try this soup, but I was disappointed. I found it to be bland and lacking in flavor. I think I would have preferred it if it had been seasoned more aggressively.


Lauren Wright
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This soup is a must-try for anyone who loves butternut squash. It's so flavorful and comforting. I especially liked the addition of the cauliflower and caramelized onions.


Pavo media
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I thought this soup was just okay. It wasn't bad, but it didn't really wow me. I think I would have preferred it if it had been a bit thicker and creamier.


marco antonio garcia capetillo
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This is my new favorite soup recipe! It's so creamy and flavorful, and the caramelized onions and raisins add a really nice touch. I've already made it twice and I'm sure I'll be making it again and again.


shoil shoik
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I made this soup for a potluck and it was a huge success! Everyone loved it. I especially liked the way the flavors of the roasted vegetables came through.


sikto 2021
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The soup was good, but I found it to be a bit too sweet for my taste. I think I would have preferred it without the raisin vinaigrette.


Iqra Emaan
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This soup was easy to make and tasted delicious. I followed the recipe exactly and it turned out perfectly. I served it with a side salad and some crusty bread.


Doremi R√∏se
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I'm not usually a fan of butternut squash soup, but this recipe changed my mind. The cauliflower and caramelized onions added a lot of depth and flavor. I'll definitely be making this again.


Syed ahmad Ali Shah
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This soup was a hit! The flavors of the roasted butternut squash, cauliflower, and caramelized onions were perfectly balanced. The raisin vinaigrette added a touch of sweetness and acidity that really brought the dish together.