ROASTED BROCCOLI & CHEDDAR CHEESE DIP WITH POTATO WEDGES RECIPE - (4.4/5)

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Roasted Broccoli & Cheddar Cheese Dip with Potato Wedges Recipe - (4.4/5) image

Provided by jenlin

Number Of Ingredients 13

12 ounces broccoli florets (about 6 cups)
2 tablespoons vegetable oil
1/2 teaspoon Kosher salt
Black pepper, freshly ground
4 tablespoons (1/2 stick) unsalted butter
1 small yellow onion, finely chopped
2 cloves garlic, minced
2 tablespoons all-purpose flour
2 1/2 cups half-and-half
8 ounces mild cheddar, shredded (about 2 1/2 cups)
4 ounces Monterey jack, shredded (about 1 1/2 cups)
2 teaspoons Dijon mustard
Roasted potato wedges, toast points, crudites or potato chips, for serving

Steps:

  • Position an oven rack in the center of the oven and preheat to 450°F. Toss the broccoli florets with the oil, 1/2 teaspoon salt and a few grinds of pepper on a baking sheet and spread out in a single layer. Roast the broccoli until browned in parts and tender but not mushy, 15 to 20 minutes. Transfer the broccoli to a cutting board to cool. Coarsely chop the broccoli. Meanwhile, melt the butter in a large saucepan over medium heat. Add the onion and cook, stirring occasionally, until softened, 6 to 8 minutes. Add the garlic and stir until softened, about 2 minutes. Stir in the flour and cook until the flour is lightly browned and has a paste-like consistency, 3 to 5 minutes. Stir in the half-and-half and continue to cook, stirring frequently, until the mixture just comes to a bare simmer and has thickened to the consistency of heavy cream, 10 to 15 minutes. Turn off the heat and stir in the cheddar and Monterey jack until melted. Gently stir in the roasted broccoli and mustard. Season with salt and pepper. Transfer to a serving dish and serve with roasted potato wedges or other dippers.

Blessing Negedu
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I'm not a huge fan of broccoli, but this dip was amazing! The cheese and broccoli were perfectly balanced, and the potato wedges were the perfect accompaniment. I will definitely be making this again.


Cole Meyo
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This was a great recipe! I made it for my family and they loved it. The dip was creamy and flavorful, and the potato wedges were crispy and addictive. I will definitely be making this again.


Bigkilla.t
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I made this dip for a party and it was a huge hit! Everyone loved it. The dip was creamy and cheesy, and the potato wedges were crispy and flavorful. I will definitely be making this again.


Faisal Saba
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This dip was easy to make and so delicious! I used a blend of cheddar and Monterey Jack cheese, and it was the perfect combination of flavors. The potato wedges were also a great addition. I will definitely be making this again.


Parshuram Basnet
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I'm not a huge fan of broccoli, but this dip was amazing! The cheese and broccoli were perfectly balanced, and the potato wedges were the perfect accompaniment. I will definitely be making this again.


Alpha Brima Kaima
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This was a great recipe! I made it for my family and they loved it. The dip was creamy and flavorful, and the potato wedges were crispy and addictive. I will definitely be making this again.


Jacob Parrish
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I made this dip for a party and it was a huge hit! Everyone loved it. The dip was creamy and cheesy, and the potato wedges were crispy and flavorful. I will definitely be making this again.


Lizé Serfontein
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This dip was easy to make and so delicious! I used a blend of cheddar and Monterey Jack cheese, and it was the perfect combination of flavors. The potato wedges were also a great addition. I will definitely be making this again.


CrackedEgg159 CrackedEgg159
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I'm not a huge fan of broccoli, but this dip was amazing! The cheese and broccoli were perfectly balanced, and the potato wedges were the perfect accompaniment. I will definitely be making this again.


Alexis Chavarria
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This was a great recipe! I made it for my family and they loved it. The dip was creamy and flavorful, and the potato wedges were crispy and addictive. I will definitely be making this again.


Azul Guess
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I made this dip for a party and it was a huge hit! Everyone loved it. The dip was creamy and cheesy, and the potato wedges were crispy and flavorful. I will definitely be making this again.


Micheal Hasib
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This dip was easy to make and so delicious! I used a blend of cheddar and Monterey Jack cheese, and it was the perfect combination of flavors. The potato wedges were also a great addition. I will definitely be making this again.


Deven Cauthon
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I'm not a huge fan of broccoli, but this dip was amazing! The cheese and broccoli were perfectly balanced, and the potato wedges were the perfect accompaniment. I will definitely be making this again.


Jephthah Ernest
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This was a great recipe! I made it for a party and everyone loved it. The dip was creamy and flavorful, and the potato wedges were crispy and addictive. I will definitely be making this again.


Owen T
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Just made this and it was delicious! I used sharp cheddar cheese and it was the perfect amount of cheesy goodness. The roasted broccoli added a nice depth of flavor and the potato wedges were the perfect side. I will definitely be making this again!