ROASTED BEETS WITH FETA
Steps:
- Peel 4 medium beets and cut into 1/2-inch pieces. Toss with 1 tablespoon olive oil, 1 teaspoon salt, and pepper to taste on a baking sheet. Roast at 450 degrees F, stirring once or twice, until tender, 35 minutes. Transfer to a bowl; toss with 4 chopped scallions and 2 teaspoons lemon juice. Top with crumbled feta.
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Mc Riyad
[email protected]This was a great recipe! The beets were delicious and the feta was a nice touch. I will definitely be making this again.
FER3ON GAMES
[email protected]I've made this dish several times and it's always a hit! The beets are always roasted to perfection and the feta adds a nice salty flavor.
Y CUZWEREC
[email protected]This recipe is a keeper! The beets were so flavorful and the feta was a great addition.
Forrest Gollihar
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the beets and the feta.
Khancho Raees
[email protected]This was my first time roasting beets and they turned out great! The recipe was easy to follow and the beets were delicious.
Jeeva Mast
[email protected]I followed the recipe exactly and the beets were perfect! I will definitely be making this again.
Md sajon Sajon
[email protected]The beets were a little undercooked for my taste, but the flavor was still good.
MdRayhan Hossian
[email protected]This recipe was easy to follow and the beets turned out great! I will definitely be making this again.
Shaun Wilson
[email protected]I made this dish last night and it was a hit! My husband and I both loved it. The beets were so flavorful and the feta was a great addition.
prim Ahumuza
[email protected]This dish was absolutely delicious! The beets were roasted to perfection and the feta added a nice salty flavor. I will definitely be making this again.