ROAST WHOLE FISH WITH CILANTRO CHILI SAUCE
Provided by Moira Hodgson
Categories dinner, roasts, main course
Time 45m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. Sprinkle fish inside and out with one tablespoon of olive oil, salt and pepper. Place on baking tray, set aside.
- Prepare the chilies. Using rubber gloves to protect your hands from the volatile oils, seed and core the chilies and place them inside up on a broiler tray. Char the skins under the broiler, place the chilies in a paper bag for a couple of minutes and when they have cooled, scrape off the skin. Cut the chilies in slices.
- Heat one tablespoon of olive oil in a skillet and cook the onion with the garlic until softened. Add the chilies and cook 5 to 10 minutes, until soft, stirring occasionally.
- Roast the fish for about 20 minutes or until cooked.
- Meanwhile, combine the cilantro (reserving some for garnish) with the onion-chili mixture, the remaining olive oil, lemon juice, salt and pepper and puree until smooth. Correct seasoning and set aside.
- When the fish is cooked, place in a serving dish and spread with the cilantro-chili oil. Garnish with the cilantro and serve.
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Ishaku Yahaya
yi5@yahoo.comThis recipe was easy to follow and the results were amazing. The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
ZahraHasArrived
zahrahasarrived@gmail.comI'm not a big fan of fish, but this recipe changed my mind. The fish was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Purna Pradhan
pradhan.purna99@hotmail.frThis recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Subhan J
j-s83@aol.comThis recipe was a hit! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Lola stars
lolastars51@yahoo.comI made this recipe for my family and they loved it. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sujita Tamang
s_tamang@yahoo.comThis recipe was easy to follow and the results were amazing. The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Octavia Simelane
os3@yahoo.comI'm not a big fan of fish, but this recipe changed my mind. The fish was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Meerbaz Khan
khanm@hotmail.comThis recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
D3A7H57R0K3
d3a7h57r0k340@yahoo.comI made this recipe last night and it was a hit! My family loved it. The fish was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Friday Ebhodaghe
friday-ebhodaghe12@gmail.comThis was a delicious and easy recipe to follow. I used a whole snapper and it turned out perfectly. The cilantro-chili sauce was the perfect complement to the fish. I will definitely be making this again.