ROAST SALMON WITH THAI RED CURRY AND BOK CHOY
Steps:
- Cook bok choy in pot of boiling salted water until crisp-tender, about 2 minutes. Drain. Set aside. Heat 2 teaspoons vegetable oil in heavy large skillet over medium heat. Add curry paste and stir 30 seconds. Add coconut milk, chopped lemongrass and 1 tablespoon brown sugar. Boil until mixture is slightly thickened and reduced to 1 cup, about 5 minutes. Stir in 2 1/2 tablespoons lime juice and 1 tablespoon fish sauce. Set curry sauce aside.
- Preheat oven to 400°F. Heat 1 tablespoon oil in heavy large ovenproof skillet over high heat. Sprinkle salmon with salt and pepper; add to skillet. Cook salmon 2 minutes per side. Transfer skillet to oven. Bake salmon until opaque in center, about 6 minutes. Meanwhile, heat remaining 1 tablespoon vegetable oil in large nonstick skillet over medium-high heat. Add bok choy and sauté until beginning to brown in spots, about 4 minutes. Drizzle bok choy with remaining 1 tablespoon fish sauce. Bring curry sauce to simmer and ladle onto 4 plates.
- Arrange 1 salmon fillet and 2 pieces of bok choy atop curry sauce on each plate and serve.
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Sikandar Hero
[email protected]This dish was easy to make and so delicious! The salmon was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Magi Toes
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of salmon. But I'm so glad I did! The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Jiabu Rahman
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Derrick Dero
[email protected]I made this dish for a dinner party and it was a huge success. The salmon was cooked perfectly and the sauce was so flavorful. My guests loved it!
zare slavujevic
[email protected]This recipe was a hit! The salmon was cooked perfectly and the sauce was so flavorful. I highly recommend this recipe.
DOOM POISON
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
jude ajonye
[email protected]This dish was easy to make and so delicious! The salmon was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Chibuzor Amara
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of salmon. But I'm so glad I did! The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Hamid Cheema90
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
SHRABON TX
[email protected]I made this dish last night and it was a hit! My family loved it. The salmon was flaky and moist, and the sauce was creamy and flavorful. I will definitely be making this again.
MD Nazmul Nazmul
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the Thai red curry sauce was so flavorful. I will definitely be making this again.