ROAST PORK WITH SWEET-AND-SOUR CHILE CILANTRO SAUCE
Categories Roast Lime Pork Tenderloin Spice Bell Pepper Honey Cilantro Gourmet
Yield Makes 8 servings
Number Of Ingredients 17
Steps:
- Prepare pork loin:
- Preheat oven to 400°F.
- Coarsely crush coriander seeds with a mortar and pestle or an electric coffee/spice grinder, then stir together with bread crumbs, oil, pepper, and salt in a small bowl.
- Turn pork so a long side is closest to you and season with salt and pepper. Pat one third of seasoned crumbs onto pork, leaving a 2-inch border along top edge. Starting with side nearest you, roll meat into a cylinder and tie securely with kitchen string. Coat pork with remaining crumbs.
- Roast pork on a rack in a roasting pan in middle of oven 15 minutes. Reduce temperature to 325°F and roast until an instant-read thermometer diagonally inserted at least 2 inches into meat registers 155°F, 1 to 1 1/4 hours more. Let pork stand, loosely covered, 10 minutes.
- Make sauce while pork roasts:
- Simmer bell pepper, caribe, honey, lime juice, and salt in a 1-quart heavy saucepan over moderate heat, stirring occasionally, until sauce is slightly thickened, about 30 minutes. Cool sauce to warm or room temperature, then stir in cilantro just before serving.
- Slice pork and serve with sauce.
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Iyinbor Amaju
iyinboramaju93@gmail.comThis recipe is a great way to impress your guests. The pork is tender and flavorful, and the sauce is elegant and sophisticated. I highly recommend this recipe.
Peanut Lemons
l81@hotmail.comI made this dish for my friends and they raved about it! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Emmy B
emmy.b@gmail.comThis dish is perfect for a special occasion. The pork is tender and juicy, and the sauce is flavorful and elegant. I highly recommend this recipe.
Hadii Jee
j_hadii@hotmail.frI'm not a big fan of pork, but this recipe changed my mind! The pork was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Ali abbas 62
6@gmail.comThis recipe is a winner! The pork was tender and flavorful, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.
Daddys Cumslut
cumslutdaddys@yahoo.comI made this dish for my family and they loved it! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Reem Flower
r_flower87@gmail.comThis dish is a great way to use up leftover pork. The sauce is flavorful and tangy, and the pork is tender and juicy. I highly recommend this recipe.
Buki Nesre
b.n36@gmail.comI'm not a great cook, but this recipe was easy to follow and the results were amazing! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Abdul Ghafor Abdul Ghafor
abdul_g57@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious. I highly recommend this recipe.
MD Fahim Ahmed
m.a@yahoo.comI made this dish for a party and it was a huge success! Everyone loved the pork and the sauce. I will definitely be making this again.
leeshell alexander
l_alexander68@yahoo.comThis recipe is a waste of time and ingredients. The pork was tough and the sauce was watery. I would not recommend this recipe to anyone.
Marissa
marissa@gmail.comI followed the recipe exactly and the results were terrible. The pork was overcooked and the sauce was bland. I would not recommend this recipe.
Asraful Isalmarif
a-isalmarif@yahoo.comThis dish was a disappointment. The pork was dry and tough, and the sauce was too sweet for my taste. I would not recommend this recipe.
Jhumar Rani
rj56@hotmail.comI'm not a big fan of pork, but this recipe changed my mind! The pork was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Michael Farrier
farrier.m4@gmail.comThis recipe was easy to follow and the results were amazing! The pork was juicy and tender, and the sauce was flavorful and tangy. I highly recommend this recipe.
Wajahat Awan
a_w@yahoo.comI made this dish last night and it was a hit! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Samuel Ward
sward35@gmail.comThis recipe is a keeper! The pork was so tender and flavorful, and the sauce was the perfect balance of sweet, sour, and spicy. My family loved it.