ROAST CHICKEN (CREOLE STYLE)
Make and share this Roast Chicken (Creole Style) recipe from Food.com.
Provided by Yorky1000
Categories Chicken
Time 1h20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Place the chicken in a bowl and pour over the olive oil.
- Mix all the spices together with the onion and garlic and then pour half over the oiled chicken.
- Mix well then pour over the remaining spice mixture and mix in thoroughly.
- Cover and refrigerate for 30 minutes or more.
- Preheat the oven to 220 deg C and roast the chicken for 40 minutes turning once.
Nutrition Facts : Calories 499, Fat 32.6, SaturatedFat 7.3, Cholesterol 128, Sodium 1293.5, Carbohydrate 7.8, Fiber 2.1, Sugar 1.9, Protein 43
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ijisakin sunday
[email protected]This was the best roast chicken I've ever had! The chicken was cooked to perfection and the sauce was incredible. I will definitely be making this again.
Victory Ogie
[email protected]This roast chicken Creole-style is a delicious and easy-to-make recipe. The chicken is cooked perfectly and the sauce is very flavorful. I would definitely recommend this recipe to others.
Eli Martinez
[email protected]This recipe is a great way to use up leftover chicken. The sauce is very flavorful and the chicken is cooked perfectly. I would definitely make this again.
Abhiyan Srejon
[email protected]I wasn't sure how this recipe would turn out, but I'm so glad I tried it. The chicken was so juicy and flavorful, and the sauce was incredible. I will definitely be making this again.
divan jacobs
[email protected]This roast chicken Creole-style is the perfect recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly. I usually serve it with rice and vegetables.
eid al eom
[email protected]This recipe was easy to follow and the chicken turned out great. The only thing I would change is to add more garlic to the sauce.
Clemet Aondoaver
[email protected]This roast chicken Creole-style is a must-try! The chicken was cooked to perfection, and the sauce was absolutely delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Bobita Akter
[email protected]I'm not a big fan of Creole cuisine, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was cooked perfectly, and the sauce was very flavorful. I would definitely make this again.
Rina aktar Rina
[email protected]This recipe is a winner! The chicken was so moist and tender, and the sauce was incredible. I served it with rice and black beans, and it was a perfect meal. I will definitely be making this again.
rolie onate
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly, and the sauce was very flavorful. I would recommend using less cayenne pepper if you don't like spicy food.
Kubendrie Naidoo
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Lamraoui Ibrahim
[email protected]This roast chicken Creole-style is a great recipe for a special occasion. The chicken is so tender and juicy, and the sauce is rich and flavorful. I served it with roasted potatoes and asparagus, and it was a hit with my guests.
Sawal Khan
[email protected]I love this recipe! The chicken is always moist and flavorful, and the sauce is perfect for dipping. I usually serve it with mashed potatoes and green beans.
Daniel Luelsseged
[email protected]This recipe was easy to follow and the chicken turned out delicious. The only thing I would change is to add more vegetables to the dish.
Bikram Giri
[email protected]I've made this recipe several times, and it always turns out great. The chicken is always cooked perfectly, and the sauce is so flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Salim Toza
[email protected]This roast chicken Creole-style was a hit! The chicken was moist and flavorful, and the sauce was rich and creamy. I served it over rice, and it was the perfect comfort food for a cold night.