ROAST BEEF SLIDERS WITH HORSERADISH SAUCE RECIPE
Provided by charlotteh371
Number Of Ingredients 10
Steps:
- Instructions Preheat the oven to 350 degrees. In a medium bowl combine the horseradish sauce by mixing the horseradish, mayo, lemon juice, Worcestershire sauce, pepper, and salt. Taste for seasoning. Set aside. In a 9x13 baking dish place the bottom half of the rolls, spread half of the horseradish sauce evenly over the rolls and evenly lay out about 6 slices of the provolone cheese. Top with the roast beef, folding and layering the meat on each roll, drizzle the beef with the remaining horseradish sauce, layer with the remaining cheese slices and place the roll tops over the cheese. Brush with the melted butter, cover with foil and bake 15 minutes. Remove the foil and bake another 5 to 10 minutes, until the cheese is melted. Notes If using actual slider buns instead of dinner rolls you will need 1 1/4 lb of roast beef and about 14-16 slices of provolone.
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Samuel Chibuzor
[email protected]These sliders were a bit dry, but the sauce helped. The beef was cooked well, but it could have been more flavorful.
Ajtherealest Ajtherealest
[email protected]I love these sliders! They're so easy to make and they're always a hit at parties. The beef is always tender and juicy, and the sauce is the perfect amount of tangy.
Heather L
[email protected]These sliders were delicious! The beef was cooked perfectly and the sauce was flavorful. I would definitely make these again.
Jilcha Jundi
[email protected]I've made these sliders a few times and they're always a hit. The beef is always tender and juicy, and the sauce is the perfect balance of tangy and creamy.
mike ibrahim
[email protected]The sliders were easy to make and tasted great! The beef was tender and the sauce was flavorful. I would definitely make these again.
mubeenullah khan
[email protected]These sliders were a bit dry, but the sauce helped. The beef was cooked well, but it could have been more flavorful.
okewu thankgod
[email protected]I love these sliders! They're so easy to make and they're always a hit at parties. The beef is always tender and juicy, and the sauce is the perfect amount of tangy.
Mandal Kumar
[email protected]These sliders were delicious! The beef was cooked perfectly and the sauce was flavorful. I would definitely make these again.
Amarachi Nwaneri
[email protected]I've made these sliders several times and they're always a crowd-pleaser. The beef is always tender and flavorful, and the sauce is the perfect complement.
Nepal Ne
[email protected]These sliders were easy to make and turned out great! The beef was tender and juicy, and the sauce was flavorful. I would definitely recommend this recipe.
Gaming With Mr. TJ 24
[email protected]I made these sliders for my family and they loved them! The meat was cooked perfectly and the sauce was delicious. I will definitely be making these again.
Senor Dicknose
[email protected]These roast beef sliders were a hit at my party! The beef was tender and flavorful, and the horseradish sauce added a nice tang. I'll definitely be making these again.