Use this in our Floating Islands with Ricotta Cream and Poached Apricots.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 1/4 cups
Number Of Ingredients 3
Steps:
- Whisk all the ingredients with a mixer on medium-high speed until thick, about 3 minutes. Press through a fine sieve into a bowl. Repeat, pressing 2 more times.
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Lucy Kemunto
[email protected]This ricotta cream is the perfect balance of sweet and tangy. It's also incredibly smooth and creamy. I love serving it with fresh fruit or berries.
Adnan Tungra
[email protected]I'm not sure what I was expecting, but this ricotta cream is amazing! It's so smooth and creamy, and the flavor is out of this world.
SAYEM SARKER
[email protected]I'm always looking for new ways to use ricotta cheese. This ricotta cream is a great option. It's so versatile and can be used in so many different ways.
Mazadul islam Khocon
[email protected]This ricotta cream is the perfect way to use up leftover ricotta cheese. It's a delicious and easy snack that the whole family will enjoy.
WYT_ kevi
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Akomolafe Oluwaferanmi
[email protected]This ricotta cream is the perfect addition to any dessert table. It's sure to impress your guests.
Mustafa Xassa
[email protected]I've never made ricotta cream before, but this recipe was so easy to follow. It turned out perfectly!
Areej Jarray
[email protected]This ricotta cream is a great way to get kids to eat their fruit. My kids love it!
Sadiya Tuly
[email protected]I'm not a big fan of ricotta cheese, but this ricotta cream is delicious. It's so smooth and creamy, and the flavor is just right.
Robina Kausar
[email protected]This ricotta cream is the perfect summer treat. It's light and refreshing, and the flavor is amazing.
Ehtsham Iftikhar
[email protected]I love this ricotta cream! It's so versatile and can be used in so many different ways. I've used it as a dip for fruit, as a spread on toast, and even as a filling for cupcakes.
Lily Lily
[email protected]This ricotta cream is a great way to use up leftover ricotta cheese. It's also a delicious and healthy snack.
Hajar Sk
[email protected]I've made this ricotta cream several times now and it's always a hit. It's the perfect addition to any dessert table.
oharisi mudi
[email protected]This recipe is a keeper! The ricotta cream is so delicious and easy to make. I can't wait to try it in different recipes.
Hello Sir
[email protected]This ricotta cream is the perfect balance of sweet and tangy. It's also incredibly smooth and creamy. I love serving it with fresh fruit or berries.
Anaken Garinger
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The ricotta cream turned out perfectly and it was so easy to make. I'll definitely be making this again.
Majid Memon
[email protected]This ricotta cream is so delicious and versatile. I've used it as a filling for cannolis, as a topping for cheesecake, and even as a spread for sandwiches. It's always a hit!
Mr.Damian
[email protected]I've tried many ricotta cream recipes, but this one is by far the best. It's so easy to make and the results are always perfect. I love using it as a dip for fruit or as a spread on toast.
Tolgus Langridge
[email protected]This ricotta cream recipe was a delightful surprise! The texture was incredibly smooth and creamy, and the flavor was wonderfully rich and tangy. I served it with fresh berries and a drizzle of honey, and it was the perfect summer treat.