RICK AND MORTY SZECHUAN SAUCE

Rick and Morty Szechuan Sauce image

Idea from Binging with Babish. Simplified instructions. Enjoy, wubba wubba lub dub.

Provided by Alex Fernandes

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 26m

Yield 12

Number Of Ingredients 14

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Ingredients

½ cup soy sauce
½ cup white vinegar
½ cup water
½ cup white sugar
2 tablespoons light corn syrup
1 tablespoon cider vinegar
1 ½ teaspoons ground black pepper
1 teaspoon yeast extract spread (such as Marmite®)
½ teaspoon sesame oil
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon ground ginger
2 tablespoons cornstarch
1 teaspoon xanthan gum

Steps:

Combine soy sauce, white vinegar, water, sugar, corn syrup, cider vinegar, pepper, yeast extract spread, sesame oil, garlic powder, onion powder, and ginger in a bowl. Mix well and pour sauce into a pot.
Pour 1/4 cup sauce into a small bowl. Add cornstarch; mix and add back to the main sauce.
Pour another 1/4 cup sauce into the bowl; add xanthan gum. Mix and pour through a strainer back in the main sauce.
Heat the pot of sauce over medium heat. Cook, whisking briskly, until gooey and thickened, 6 to 10 minutes. Strain sauce into a container; cover with plastic wrap and let cool.

Nutrition Facts : Calories 58.6 calories, Carbohydrate 13.8 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.8 g, Sodium 628.8 mg, Sugar 9.5 g

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Johar Naqvi

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I followed the recipe exactly and the sauce turned out great. It was the perfect consistency and the flavor was amazing. I will definitely be making this again.

Rohan Serala

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This sauce is delicious! I love the way it tastes on chicken and rice. It's also really easy to make.

It's TUHIN

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I'm not a big fan of Szechuan sauce, but this recipe was pretty good. It had a nice flavor and it wasn't too spicy.

Muhammad Habihadi

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This sauce is so good! I love the way it tastes on chicken and rice. It's also really easy to make.

Hridoy Das

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This sauce is amazing! It's the perfect balance of sweet, sour, and spicy. I've used it on chicken, pork, and tofu and it's always a hit. I highly recommend this recipe.

Iyke araphat

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I tried this sauce and it was way too sweet for my taste. I think it would be better if you used less sugar.

robinnet kisakye

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This sauce is delicious! I made it for my family and they loved it. It's the perfect sauce for chicken nuggets or fries.

sonu bohara

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This sauce is good, but it's not as good as the sauce from the restaurant. I think it's because the restaurant uses a different type of vinegar.

MD Rasel Mia

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I love this sauce! It's so easy to make and it always turns out perfect. I use it on chicken, fish, and tofu. It's also great as a dipping sauce for egg rolls and spring rolls.

Rendricko R.mackwena

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This sauce is amazing! I've never had anything like it before. It's the perfect blend of sweet, sour, and spicy. I will definitely be making this again and again.

Salwa alsalima

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I'm not sure what I did wrong, but my sauce turned out really watery. I think I might have added too much liquid.

Madalitso James

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This sauce is too spicy for me. I had to add a lot of sugar to make it palatable.

Muhammad Fasail

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I followed the recipe exactly and the sauce turned out great. It was the perfect consistency and the flavor was amazing. I will definitely be making this again.