Make and share this Rich Scottish Truffles recipe from Food.com.
Provided by Millereg
Categories Candy
Time 3h25m
Yield 32 yummy truffles, 16 serving(s)
Number Of Ingredients 6
Steps:
- In a heavy saucepan on low heat, melt chocolates, cream, and butter, stirring occasionally.
- After the mixture has melted, stir in the Drambuie.
- Pour into a small bowl; cool.
- Refrigerate 2 hours, until mixture hardens.
- Using a melon baller, quickly form chocolate mixture into ¾ balls.
- Refrigerate until cold and then roll balls in cocoa powder.
- Store in an airtight container.
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Syed Ali Hussain
[email protected]Perfect for a special occasion.
Suddatiktolk offical_king
[email protected]Easy and yummy!
Isabela Isabela
[email protected]Will definitely make again!
Jevion White
[email protected]Delicious!
Lena Wouters
[email protected]These truffles were amazing! I made them for a party and everyone loved them. They were the perfect combination of sweet and rich.
Md Gofor
[email protected]These truffles were a bit too rich for me, but my husband loved them. I think they would be perfect for a special occasion.
Shah Mahir
[email protected]The truffles were easy to make and the ganache was delicious, but the cocoa powder coating was a bit too thick. I think I'll try using a finer cocoa powder next time.
Young & Old Jokes
[email protected]These truffles were a bit too sweet for my taste, but they were still very good. I think I'll try making them again with a dark chocolate ganache next time.
MD Mainuddin
[email protected]I love these truffles! They're so easy to make and they always turn out perfectly. I've made them for parties, potlucks, and even just for myself. They're always a hit.
Md. Abushama
[email protected]These truffles were easy to make and turned out beautifully. I used a dark chocolate ganache and they were incredibly rich and decadent. I will definitely be making these again!
Ngoako Maela
[email protected]I made these truffles for a bake sale and they were a huge success! Everyone loved them and they sold out quickly. I'll definitely be making them again.
M Re kab Ahmed
[email protected]These truffles were delicious! I followed the recipe exactly and they turned out perfectly. The ganache was rich and creamy, and the cocoa powder coating was the perfect finishing touch.
sajjak sheikh
[email protected]I've made these truffles several times now and they always turn out perfectly. The texture is smooth and velvety, and the chocolate flavor is divine. I love that they're so easy to make too - they're perfect for a last-minute dessert.
Ali Sadiki
[email protected]These truffles were a hit at my holiday party! Everyone loved the rich, creamy chocolate ganache center and the delicate cocoa powder coating. They were easy to make and only required a few simple ingredients.